GUATEMALAN PAN DE BANANO (BANANA BREAD)
A slice of banana bread is a simple snack; when served topped with butter or honey, it is an accompaniment for a salad or light meal; when topped with whipped cream or ice cream, it becomes dessert. From FoodinGuatemala.com.
Provided by kitty.rock
Categories Quick Breads
Time 1h15m
Yield 1 loaf, 8-12 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F
- Soften the butter to room temperature and mix it with the sugar in a mixing bowl until light and fluffy.
- Mash the bananas and add it to the butter and sugar mixture.
- Add the salt, lemon juice, cinnamon, and egg.
- Sift the flour with the baking powder and slowly add it to the liquid mixture.
- Pour the batter into a greased loaf pan, approximately 9 x 5 inches.
- Bake in oven for 1 hour, or until a toothpick inserted into the center comes out clean.
- Serve with honey as a cake bread, or as a dessert with cream or ice cream.
Nutrition Facts : Calories 296.7, Fat 12.5, SaturatedFat 7.6, Cholesterol 53.8, Sodium 347.5, Carbohydrate 44.1, Fiber 2.3, Sugar 19.6, Protein 4
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falc gg
[email protected]This recipe is amazing! The bread is so moist and flavorful, and it's so easy to make. I've made it several times already, and it's always a hit.
ken huiet
[email protected]I've been making this banana bread for years, and it's always a hit. It's so moist and flavorful, and it's the perfect way to use up ripe bananas.
Modell Clinton
[email protected]This is my go-to banana bread recipe. It's so easy to make, and it always turns out perfect. I love that it uses ripe bananas, which makes the bread extra moist and flavorful.
Anil Rai
[email protected]I love this banana bread! It's so moist and flavorful, and it's the perfect snack or breakfast food. I've made it several times, and it's always a hit.
JK VAI
[email protected]This recipe is a keeper! I've made it several times, and it's always a hit. I love that it's so easy to make, and it's the perfect way to use up ripe bananas.
Kutlwano Ismail
[email protected]This is my favorite banana bread recipe. It's so easy to make, and it always turns out perfect. I love that it uses ripe bananas, which makes the bread extra moist and flavorful.
Christian Hicks
[email protected]I've made this banana bread several times, and it's always a hit. It's so moist and flavorful, and the crumb is perfect. I love that it's not too sweet, and it's the perfect snack or breakfast food.
ShabanAli Mahar
[email protected]This banana bread is delicious! It's moist and flavorful, and it has the perfect amount of sweetness. I love that it's made with ripe bananas, which makes it a great way to use up leftover fruit.
Ann Harrison
[email protected]This recipe is amazing! The bread is so moist and flavorful, and it's so easy to make. I've made it several times already, and it's always a hit.
Manzir Ali
[email protected]I've been making this banana bread for years, and it's always a hit. It's so moist and flavorful, and it's the perfect way to use up ripe bananas.
C.k Regmi
[email protected]This is my go-to banana bread recipe. It's always moist and delicious, and it's so easy to make. I love that I can use ripe bananas, which makes it a great way to use up leftover fruit.
Jose carlos Pirir
[email protected]I made this bread for a potluck, and it was a huge success! Everyone loved it. I even had people asking me for the recipe.
Aiman Zahra
[email protected]This recipe is a keeper! I love that it uses ripe bananas, which makes the bread extra moist and flavorful. I also like that it's not too sweet. It's the perfect snack or breakfast food.
Keaziah Booysen
[email protected]I've tried many banana bread recipes, but this one is definitely my favorite. It's so moist and flavorful, and the crumb is perfect. I always get rave reviews when I make it.
Jabu Jabulani
[email protected]This bread was delicious! I made it with my kids, and they had a lot of fun helping me mash the bananas and mix the ingredients. It was a great way to spend time together, and the bread was a delicious reward!
Oku Kenneth bassey
[email protected]I've made this banana bread recipe several times, and it always turns out perfect. It's so easy to make, and it's always a crowd-pleaser. I love that it uses simple ingredients that I usually have on hand.
Aqib Jutt (Jutto)
[email protected]This banana bread was a hit! It was moist and flavorful, with just the right amount of sweetness. I used ripe bananas, and they gave the bread a wonderfully rich flavor. I also added some chopped walnuts for extra texture. My family loved it!