GYOZA OR POT STICKER DIPPING SAUCE
Make and share this Gyoza or Pot Sticker Dipping Sauce recipe from Food.com.
Provided by Wendys Kitchen
Categories Sauces
Time 10m
Yield 30 serves
Number Of Ingredients 6
Steps:
- Combine all ingredients together.
- Serve.
Nutrition Facts : Calories 1.9, Sodium 137.2, Carbohydrate 0.2, Sugar 0.1, Protein 0.3
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Marahall Hearrell
[email protected]Yum!
Darious Jones
[email protected]Thanks for sharing these recipes!
Amr Elbasuoni
[email protected]I'm excited to try the other dipping sauce recipes on this website!
Fardin Azim
[email protected]I would love to try these dipping sauces with other types of dumplings, too.
Sabuj Molla
[email protected]These dipping sauces are a great way to add some extra flavor to your favorite Asian dishes.
Riyasa Riyasa
[email protected]I love that these dipping sauces are all so easy to make. I can whip them up in just a few minutes.
Rashad Ahmed Makld
[email protected]These dipping sauces are so versatile. I've used them with gyoza, potstickers, and even spring rolls.
Rebecca Turner
[email protected]I'm definitely going to be making these dipping sauces again and again.
shehnaz bano
[email protected]I made these dipping sauces for a party, and they were a huge hit! Everyone loved the different flavors.
Khalid Alhassan
[email protected]5/5 stars!
Hubaibu Jingo
[email protected]I would definitely recommend these dipping sauces to anyone who loves gyoza!
Witiness Daudi
[email protected]I also tried the spicy chili sauce, which was really flavorful without being too hot.
Anioke Providence
[email protected]The ponzu sauce was also great, with a light and refreshing citrus flavor.
Movie action
[email protected]These gyoza dipping sauces were so delicious and easy to make! I loved the variety of flavors, and they really elevated my gyoza experience. The soy-ginger sauce was my favorite, with the perfect balance of sweet, salty, and tangy flavors.