GYRO-STYLE TURKEY PITAS
These are so good! Everyone will love these hearty, flavorful handhelds. -Wanda Allende, Orlando, Florida
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- In a large skillet, cook the turkey, onion, sauerkraut, brown sugar and salt over medium heat until meat is no longer pink; drain., In a small bowl, combine the sour cream, mayonnaise and salad dressing. Stir in tomato and cucumber. Fill pita halves with turkey mixture, lettuce and sauce.
Nutrition Facts :
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aram taqana
[email protected]I'm allergic to garlic, so I had to omit the tzatziki sauce. Even without the sauce, these pitas were still really good.
Abdol qadeer
[email protected]Meh.
Sk Asad Raj
[email protected]I would have liked more vegetables in these pitas.
main faraz
[email protected]These pitas were just okay. I've had better.
Kyla Yates
[email protected]I've tried this recipe several times and I can never get the tzatziki sauce right.
Kamal Pordhan
[email protected]I'm not sure what went wrong, but my pitas were dry and tough.
Martin Farnsworth
[email protected]I had some trouble finding the right pita bread, but once I did, these pitas were really easy to make.
Farhim Ahmed
[email protected]These pitas were a bit too spicy for my taste, but my husband loved them.
Raiza Shafiq
[email protected]I'm not a big fan of pitas, but these were really good. The flavors were well-balanced and the pita bread was soft and fluffy.
SHIHAV MAZUMDER
[email protected]These pitas are so flavorful and juicy. I can't wait to make them again.
Rona Sumsion
[email protected]The tzatziki sauce is the perfect finishing touch to these pitas.
Gaming Shanot Official
[email protected]I love that these pitas are made with turkey. It's a healthier alternative to beef or pork.
Nii Brown (GoD MoNeY)
[email protected]Yum!
Isuf Idrizi
[email protected]I've made these pitas several times now and they're always a hit. They're so easy to make and they taste amazing.
Zeeshan Pharmacy
[email protected]These turkey pitas are a great way to use up leftover turkey. They're also a healthy and delicious meal.
Nak Muhammad
[email protected]I made these pitas for a party and they were a huge success. Everyone loved them.
Princess Omolara
[email protected]I'm not usually a fan of turkey, but these pitas were really good. The meat was tender and juicy, and the spices were perfect.
Kehinde Juba
[email protected]These turkey pitas were a hit with my family! The flavors are amazing and the tzatziki sauce is the perfect complement. I will definitely be making these again.