HACIENDA COLORADO-STYLE BEANS ALA CHARRA
This bean dish can be either served as a side, or as a main course with white cooked riced added just before serving.
Provided by Major K.
Categories Beans
Time 35m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Sort beans and remove any debris.
- Add beans to water in pressure cooker.
- Add 1/2 teaspoon salt.
- Soak overnight.
- Add the rest of the salt to taste, bacon, onion, and garlic powder.
- Pressure cook beans until tender, but firm.
- Cooking times will vaary with altitude, but 15-20 minutes on a medium rock will cook them well.
- Run cool water over pressure cooker lid before removing lid.
- Wait for vents to drop before rotating the lid from the pot.
- Add tomatos and cilantro.
- Stir and simmer on low until heated through.
- Add liquid smoke, if desired.
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Karimu Omary
[email protected]I've never had Hacienda Colorado style beans before, but I'm so glad I tried this recipe. They were absolutely delicious! I will definitely be making these again.
Morshed Qwer
[email protected]These beans were very good, but I found them to be a little bland. I added some additional spices to taste and they were much better.
Loveth Desmond
[email protected]I made these beans in my slow cooker and they turned out great. I let them cook on low for about 8 hours and they were perfect. The beans were so tender and the flavor was amazing.
Sharooz Ayan
[email protected]These beans were a little too spicy for me, but my husband loved them. I think next time I'll use less chili powder. Otherwise, they were very good.
Phill Tarmann
[email protected]I've made this recipe several times and it's always a hit. The beans are always tender and flavorful, and the sauce is delicious. I like to serve these beans with rice and a side of sour cream.
_janiyaarianna_
[email protected]These beans were amazing! I followed the recipe exactly and they turned out perfect. The flavor was incredible and they were so easy to make. I will definitely be making these again.