HAITIAN FRENCH TOAST
A yummy and rich French toast perfect for a celebration brunch. I first served this for New Year's Day brunch with a mixed grill of meats and a bottle of good champagne.
Provided by DIEDRIE
Categories 100+ Breakfast and Brunch Recipes French Toast Recipes
Time 4h20m
Yield 6
Number Of Ingredients 9
Steps:
- Cut loaf ends off and reserve for another use. Cut remaining loaf into 1 1/2 inch slices; let stand 4 hours or overnight.
- In a 9x13 inch baking pan, combine orange juice, cream, eggs ground cinnamon and white sugar. Place bread slices in pan and turn until liquid is absorbed, about 5 minutes.
- In a large skillet, melt butter over medium heat. Add bread slices and cook until browned on both sides, about 5 minutes. Dust generously with confectioners' sugar and serve warm.
Nutrition Facts : Calories 424.9 calories, Carbohydrate 59.1 g, Cholesterol 104.4 mg, Fat 16.3 g, Fiber 2.1 g, Protein 11.8 g, SaturatedFat 9.2 g, Sodium 564.1 mg, Sugar 16.6 g
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sathi Hossain
[email protected]This Haitian French toast is a delicious and easy-to-make breakfast or brunch dish. It's a great way to start your day!
wesam barto
[email protected]This Haitian French toast is a unique and flavorful breakfast dish. It's sure to become a family favorite.
Jutt Sarkar
[email protected]This Haitian French toast is a great way to use up leftover bread. It's also a delicious and affordable breakfast option.
Gehad Vai
[email protected]I'm not usually a fan of French toast, but this Haitian version is a game-changer. It's so flavorful and satisfying.
25BITgamerX
[email protected]This Haitian French toast is the perfect way to start your day. It's light and fluffy, and the flavors are amazing.
Becky Bigelow
[email protected]I've never had Haitian French toast before, but I'm definitely a fan now. It's so flavorful and delicious.
Bernard B
[email protected]This Haitian French toast is a great way to change up your breakfast routine. It's also a great way to use up leftover bread.
Engy Aly
[email protected]The bread was a little too soggy for my taste, but I think that's because I used thick slices of bread. Next time I'll use thinner slices.
Vanessa nayi
[email protected]I'm not a fan of cinnamon or nutmeg, so I omitted those spices and used vanilla extract instead. It was still delicious!
jasmine Khaled
[email protected]This Haitian French toast is a delicious and affordable breakfast option. It's also a great way to use up leftover bread.
Jassica Kimani
[email protected]This French toast is the perfect way to use up leftover bread. It's also a great way to get your kids to eat their breakfast.
Malak ALZORO
[email protected]I'm always looking for new French toast recipes, and this one is definitely a keeper. The combination of spices and flavors is amazing.
NG SANEY
[email protected]This Haitian French toast is a great way to start your day. It's filling and flavorful, and the spices give it a unique twist.
Chinedu Babako
[email protected]I love Haitian cuisine, and this French toast is no exception. It's a delicious and easy-to-make breakfast or brunch dish that is sure to please everyone.
Masooma Zainab
[email protected]I'm not usually a fan of French toast, but this Haitian version changed my mind. The bread was so fluffy and flavorful, and the accoutrements were the perfect finishing touch.
Guaid Malika
[email protected]This Haitian French toast was a hit with my family! The flavors of cinnamon, nutmeg, and vanilla were perfectly balanced, and the bread was cooked to perfection. I will definitely be making this again.