HALIBUT WITH CRAB SAUCE

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Halibut with Crab Sauce image

A thick and creamy crab sauce tops tender halibut in this delightful dish. "It's one of our favorite fish recipes," shares Shirley West of Lynnwood, Washington.

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 4 servings.

Number Of Ingredients 9

4 halibut fillets (6 ounces each)
1/4 teaspoon salt
1/4 teaspoon pepper
2 teaspoons plus 2 tablespoons butter, divided
3 tablespoons all-purpose flour
3/4 cup reduced-sodium chicken broth
1/3 cup fat-free milk
1/2 cup crabmeat, drained, flaked and cartilage removed
1/4 cup shredded Swiss cheese

Steps:

  • Place each fillet in an individual broiler-proof serving dish. Sprinkle with salt and pepper. Melt 2 teaspoons butter; drizzle over fillets. Bake, uncovered, at 350° for 15-20 minutes or until fish flakes easily with a fork. , Meanwhile, in a small saucepan coated with cooking spray, melt remaining butter. Stir in flour until smooth; gradually stir in the broth and milk. Bring to a boil; cook and stir for 1-2 minutes or until thickened. Stir in crab. Remove from the heat; stir in cheese until melted. Pour over halibut. Broil 4-6 in. from the heat for 3-4 minutes or until lightly browned.

Nutrition Facts : Calories 328 calories, Fat 14g fat (7g saturated fat), Cholesterol 96mg cholesterol, Sodium 517mg sodium, Carbohydrate 6g carbohydrate (2g sugars, Fiber 0 fiber), Protein 43g protein. Diabetic Exchanges

Alex Egno
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This is a must-try recipe for seafood lovers. The halibut was cooked perfectly and the crab sauce was amazing. I highly recommend this recipe.


Sporshiya Rs
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I made this dish for my family and they loved it! The halibut was cooked perfectly and the crab sauce was delicious. I will definitely be making this again.


Breanna Silvyrs
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This is a great recipe for a special occasion. The halibut was cooked perfectly and the crab sauce was divine. I would highly recommend this recipe.


Tenille Jones
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I wasn't sure how this dish would turn out, but it was amazing! The halibut was cooked perfectly and the crab sauce was so flavorful. I will definitely be making this again.


Meow Meow
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This recipe was a winner! The halibut was cooked to perfection and the crab sauce was creamy and flavorful. I will definitely be making this again.


Ameet Kumar
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I've made this dish several times and it's always a hit. The halibut is cooked perfectly and the crab sauce is delicious. I highly recommend this recipe.


Whydx _yxucare
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This is my go-to recipe for halibut. The crab sauce is amazing and the fish is always cooked perfectly. My family loves it and I always get compliments when I make it.


Awais Mayo
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I love seafood and this dish did not disappoint. The halibut was cooked perfectly and the crab sauce was rich and flavorful. I will definitely be making this again.


ely mary Torres
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I made this dish for a special occasion and it was a hit! The halibut was cooked perfectly and the crab sauce was divine. Everyone loved it and I will definitely be making it again.


Evaniya Naidoo
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This recipe was easy to follow and the end result was amazing. The halibut was moist and flaky, and the crab sauce was creamy and flavorful. I would highly recommend this recipe to anyone who loves seafood.


Ashrafuj jaman
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I'm not usually a fan of seafood, but this dish changed my mind. The halibut was cooked beautifully and the crab sauce was so flavorful. I will definitely be making this again!


MD rasel hossain MD rasel hossain
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This 5-star recipe is a keeper! The halibut was cooked to perfection and the crab sauce was divine. My family raved about it and I will definitely be making it again.


Jannah Brett
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I was initially skeptical about the crab sauce, but it turned out to be the star of the dish. It was creamy and tangy, with just the right amount of sweetness. It paired perfectly with the mild flavor of the halibut.


Saniya Hafeez
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This halibut dish with crab sauce was a delightful culinary experience. The fish was cooked perfectly, flaky and tender, while the crab sauce was rich and flavorful. The combination of the two created a harmonious balance of tastes and textures.