HAM AND EGG IN A MUFFIN TIN

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Make and share this Ham and Egg in a Muffin Tin recipe from Food.com.

Provided by Latchy

Categories     Breakfast

Time 18m

Yield 6 serving(s)

Number Of Ingredients 6

6 slices of good quality round ham
6 eggs
salt and pepper
6 teaspoons cream
parmesan cheese, grated, to your taste
parsley, chopped, to your taste

Steps:

  • Spray a 6 hole muffin tin with olive oil or canola oil.
  • Line each muffin hole with a slice of ham and then break an egg into each hole. Add salt and pepper to taste, then top with a teaspoon of cream.
  • Add a sprinkle of parmesan cheese then the chopped parsley.
  • Put into the top of a preheated oven at 175 degrees Celsius, or 350 degrees Fahrenheit, for approximately 7 to 8 minutes until egg is cooked.
  • Serve with sour dough bread toast.

Rampukar Sha
sha_rampukar@gmail.com

These are the perfect grab-and-go breakfast. I make a batch on the weekend and then just heat one up in the microwave on weekday mornings.


parvej hasan sadik
s_p@yahoo.com

Not my favorite.


Ricardo Cardenas
rc43@aol.com

I'm not a huge fan of ham, but I loved this recipe. The eggs were fluffy and the cheese was melted and gooey. I'll definitely be making this again.


Rawene Mona
r_mona@gmail.com

Great for a quick and easy breakfast or lunch.


Akhile Akhile
a-akhile@gmail.com

These were so easy to make and they taste amazing! I will definitely be making these again.


Bitto Talitha
b_talitha16@yahoo.com

Meh.


Young Media Geeks
y73@hotmail.com

This recipe is so versatile. I've used different types of bread, cheese, and fillings and it's always delicious.


Uwineza Clementina
u_clementina75@hotmail.co.uk

Genius!


Mk GotTrack
g_mk@gmail.com

I tried this recipe and the eggs were a bit dry. I think I'll add some milk or cream next time.


Muhammad Nabi Hqani
n.muhammad@yahoo.com

Not bad for a quick breakfast.


LIL PHAT GIRL
girl-l91@yahoo.com

I've made this recipe a few times now and it's always a hit. My family loves it!


Md Masud Rana capital
c-m@gmail.com

Yum!


MUNIM HOSSAIN
hossain.munim87@yahoo.com

This was the perfect meal prep breakfast! Easy to make and so delicious. I added some chopped veggies to the eggs for extra nutrition.


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