A cold pasta salad with ham, pineapple, onion, and a jerk-flavored mayonnaise sauce.
Provided by Jason Schneider
Categories Salad 100+ Pasta Salad Recipes Macaroni Salad Recipes
Time 1h30m
Yield 10
Number Of Ingredients 20
Steps:
- Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally, until tender yet firm to the bite, about 8 minutes. Drain, rinse under cool water, and drain again.
- Meanwhile, combine mayonnaise, lime juice, soy sauce, vegetable oil, brown sugar, parsley, vinegar, allspice, thyme, marjoram, ginger, garlic powder, salt, nutmeg, pepper, and cinnamon for jerk sauce in a saucepan over medium heat. Bring to a boil. Remove from the heat and set aside to cool.
- Combine cooled pasta and cooled jerk sauce with pineapple, ham, and onion. Place in the refrigerator until chilled and flavors have developed, about 1 hour.
Nutrition Facts : Calories 480.9 calories, Carbohydrate 50.3 g, Cholesterol 21.1 mg, Fat 26.7 g, Fiber 2.6 g, Protein 11.2 g, SaturatedFat 4.8 g, Sodium 926.5 mg, Sugar 14.5 g
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Mohammed Konneh
[email protected]This salad looks delicious, but I'm not sure if I have all of the ingredients.
Birtamang Birtamang
[email protected]I'm allergic to pineapple, so I can't try this salad.
Enterr24 Episode
[email protected]This salad is too bland. It needs more seasoning.
Deonna cann
[email protected]I followed the recipe exactly, but my salad didn't turn out as good as the picture.
fazal Rahim
[email protected]This salad is a bit too sweet for my taste.
Alishba Rajpoot
[email protected]I'm not sure about the combination of ham and pineapple, but I'm willing to try it.
ayanali 03
[email protected]I love how versatile this salad is. I've made it with different types of ham and pineapple, and it's always delicious.
tulasa Adhikari
[email protected]5/5 stars! This salad is delicious and refreshing. I will definitely be making it again.
Michael Pederson
[email protected]This salad is a great way to use up leftover ham. It's also a great side dish for a summer barbecue.
Sandaya Priyadarshani
[email protected]I'm not a big fan of ham, but I really enjoyed this salad. The pineapple and jerked mayonnaise helped to balance out the flavor of the ham.
Ajwa Batool
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I usually double the recipe because it goes so fast.
Ali Steiner
[email protected]I love the unique flavor of the jerked mayonnaise in this salad. It adds a nice kick of spice without being overpowering.
Loveth Ambruce
[email protected]This salad was a hit at my last potluck! The combination of sweet pineapple, salty ham, and creamy jerked mayonnaise was perfect. I will definitely be making this again.