HAM AND POTATO CASSEROLE

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Ham and Potato Casserole image

I teach Sunday school to adult women. Once a year I invite them to my home for a special brunch. Of all the food I've served to them over the past 6 years, this recipe stands out as the favorite.

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 50m

Yield 8-10 servings.

Number Of Ingredients 7

1 package (26 ounces) frozen shredded hash browns
3 tablespoons vegetable oil
2 cups diced fully cooked ham
2 cans (10-3/4 ounces each) condensed cream of potato soup, undiluted
2 cups sour cream
2 cups shredded sharp cheddar cheese, divided
1/2 cup shredded Parmesan cheese

Steps:

  • In a large skillet, fry hash browns in oil until browned. Remove from heat, stir in ham, soup, sour cream, 1-1/2 cups cheddar cheese and Parmesan cheese. Pour into a greased 13x9-in. baking dish. Sprinkle with remaining cheddar cheese. Bake, uncovered, at 350° for 30-35 minutes.

Nutrition Facts : Calories 365 calories, Fat 23g fat (13g saturated fat), Cholesterol 78mg cholesterol, Sodium 841mg sodium, Carbohydrate 20g carbohydrate (2g sugars, Fiber 1g fiber), Protein 16g protein.

denis blacks
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This casserole is so easy to make, and it's always a crowd-pleaser. I love that I can use leftover ham in it.


Tanvir Foysal
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I love how cheesy and flavorful this casserole is. It's the perfect comfort food.


Nsimiire Chrispus
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This casserole is a great way to use up leftover ham. It's also a great dish to take to a potluck.


batiband tiger
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I've been making this casserole for years, and it's always a hit. My family loves it!


Sarah Abdulkadir
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This casserole is so easy to make, and it's always a crowd-pleaser. I love that I can use leftover ham in it.


Rishi Ahmed
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I love the cheesy, gooey goodness of this casserole. It's the perfect comfort food.


Martha Bernad
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This is my go-to casserole for holiday dinners. It's always a hit with my guests.


Hawkssmermaid
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I made this casserole for a potluck, and it was a huge success. Everyone loved it!


Blaze Gonzalez (Carmel)
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This casserole is perfect for a weeknight meal. It's quick and easy to make, and it's a great way to use up leftover ham.


Rajani Adhikari
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I love how versatile this casserole is. I've made it with different types of ham, potatoes, and cheese, and it's always turned out great.


George Vazquez
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I've made this casserole several times now, and it's always a crowd-pleaser. It's easy to make, and it's always delicious.


Moaiva Khan
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This casserole was a hit with my family! The ham and potatoes were perfectly cooked, and the cheese sauce was creamy and flavorful. I will definitely be making this again.


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