HAM AND SWEET POTATO HASH
Provided by Barbara Kafka
Time 30m
Yield 4 - 6 servings
Number Of Ingredients 9
Steps:
- In a large bowl combine ham, potatoes, onion and green pepper. In a small bowl, whisk together cream, eggs, sage and pepper and add to the ham mixture.
- Preheat broiler. In a medium-sized skillet, melt 1 1/2 tablespoons of the butter over high heat. When almost brown, add the hash, reduce the heat to medium and cook for 4 minutes, gently shaking the pan occasionally to loosen the hash at the bottom.
- To brown the top, invert hash into an overproof dish and place under broiler for 3 to 5 minutes.
Nutrition Facts : @context http, Calories 313, UnsaturatedFat 8 grams, Carbohydrate 21 grams, Fat 20 grams, Fiber 4 grams, Protein 14 grams, SaturatedFat 11 grams, Sodium 723 milligrams, Sugar 5 grams, TransFat 0 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Bih Malvis
[email protected]I've made this recipe several times and it always turns out great. It's a great way to use up leftover ham and sweet potatoes.
Willie Sampson
[email protected]This recipe was easy to follow and the results were delicious! I would definitely recommend it to others.
Linda Leis
[email protected]I made this recipe last night and it was a hit! My family loved it and said it was one of the best meals I've ever made. The flavors were perfect and the dish was very easy to make. I will definitely be making this again.
Valencia Cavanaugh
[email protected]Yum!
Ameen Olabamiji
[email protected]This was a great recipe! I have made it a few times and it always comes out well. I like that it is a one-pot meal and it is very flavorful. I do add a little bit of salt and pepper to taste, but other than that, I follow the recipe exactly. My fa