HAM AND VEGETABLE SCRAMBLED EGGS
Number Of Ingredients 8
Steps:
- 1. In medium bowl, combine eggs, milk and garlic salt beat well. Set aside.2. Melt margarine in large skillet over medium heat. Add ham, bell pepper and onion cook and stir 2 to 4 minutes or until vegetables are crisp-tender.3. Pour egg mixture over ham mixture in skillet. Cook until eggs are firm but still moist, stirring occasionally from outside edge to center of pan. Remove from heat. Sprinkle with cheese. Cover let stand 1 minute or until cheese is melted.Nutrition Information Per Serving: Serving Size: 1/4 of Recipe * Calories: 280 * Calories from Fat: 190 * % Daily Value: Total Fat: 21 g 32% * Saturated Fat: 8 g 40% * Cholesterol: 450 mg 150% * Sodium: 770 mg 32% * Total Carbohydrate: 3 g 1% * Dietary Fiber: 0 g 0% * Sugars: 2 g * Protein: 20 g * Vitamin A: 20% * Vitamin C: 8% * Calcium: 15% * Iron: 10% * Dietary Exchanges: 3 Medium-Fat Meat, 1 Fat
Nutrition Facts : Nutritional Facts Serves
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Lady Korekiyo Shinguji
[email protected]I love the simplicity of this recipe. It's a great way to get a delicious and satisfying breakfast without a lot of fuss.
Targi Algeria
[email protected]This recipe is a great way to get a protein-packed breakfast. The ham and eggs are a great source of protein and the vegetables add a lot of nutrients.
Nkulu Ndlovu
[email protected]I love that this recipe is so versatile. You can add or subtract ingredients to suit your taste. I like to add some shredded cheese and salsa.
Imran Olivier
[email protected]I've made this recipe with different types of vegetables and it's always delicious. My favorites are bell peppers, onions, and mushrooms.
Chan Halder
[email protected]This recipe is a great way to use up leftover Easter ham. It's also a great way to get your kids to eat their vegetables.
Kévin Adorateur
[email protected]I'm not a fan of ham, but I love this recipe. The vegetables and eggs are so flavorful that I don't even miss the ham.
Basu Vai
[email protected]I love the combination of ham and vegetables in this recipe. It's a great way to get a healthy and satisfying breakfast.
vehicle world
[email protected]This is my go-to recipe for scrambled eggs. It's quick, easy, and delicious. I love that I can add or subtract ingredients to suit my taste.
Christiano Gelderbloem
[email protected]I've made this recipe several times and it's always a success. It's a great way to use up leftover ham and vegetables.
Md Shuvo Ahmed
[email protected]I made this recipe for a brunch party and it was a huge hit! Everyone loved the flavor and the presentation.
Irene Ephraim
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the ham and eggs and they didn't even notice the vegetables.
Patrick Flavin.
[email protected]I love the versatility of this recipe. You can add or subtract ingredients to suit your taste. I added some mushrooms and spinach and it was delicious.
SUVASH RAI
[email protected]This recipe was a lifesaver! I had some leftover ham and vegetables and didn't know what to do with them. This recipe was the perfect solution and it turned out great.
Rasheda Akter
[email protected]I'm not a great cook, but this recipe was easy to follow and the results were amazing! My scrambled eggs were light and fluffy and the ham and vegetables added a ton of flavor. I'll definitely be making this again.
Shyam Yadav
[email protected]OMG! This recipe is delicious! I added some shredded cheese and salsa and it was the best scrambled eggs I've ever had. My husband and kids loved it too.
Jesus Vazquez
[email protected]I was looking for a healthy and protein-packed breakfast and this recipe fit the bill perfectly. The ham and vegetables added a lot of nutrients and the eggs kept me full until lunchtime. I'll definitely be adding this to my regular breakfast rotatio
Pz Leader
[email protected]This was the perfect recipe for a quick and easy weeknight meal. I used pre-cooked ham and frozen vegetables, so it came together in no time. My family loved it!
Pawan Singh
[email protected]I'm not usually a fan of scrambled eggs, but this recipe was a game changer! The ham and vegetables made it so much more flavorful and satisfying. I'll definitely be making this again for breakfast or brunch.
PRAGASH PRAVEENA PRAGASH PRAVEENA
[email protected]The flavors in this dish were amazing! The ham and vegetables complemented each other perfectly. I especially enjoyed the bell peppers and onions. The eggs were cooked perfectly and were nice and fluffy.
Lindsay Machai
[email protected]This ham and vegetable scrambled eggs recipe was a hit with my family! The veggies added a nice crunch and the ham gave it a savory flavor. I followed the recipe exactly and it turned out perfectly. I will definitely be making this again.