HAM BONE CHOWDER
Couldn't find an after Christmas ham chowder recipe that started with slow cooking the ham bone leftovers. Ended up taking ideas from multiple recipes to create something that worked out pretty well.
Provided by D-Man and Pivo
Categories Soups, Stews and Chili Recipes Chowders Corn Chowder Recipes
Time 7h
Yield 6
Number Of Ingredients 11
Steps:
- Place ham bone in a slow cooker; top with chicken stock, onion, and garlic.
- Cook on Low for 6 to 8 hours.
- Remove ham bone from slow cooker; pull meat of bone and shred. Return meat to slow cooker and discard ham bone. Add potatoes, carrots, parsley, and cumin to soup.
- Cook on High until potatoes are tender, about 45 minutes. Add frozen corn and stir.
- Remove 1 cup soup and pour into a blender. Add milk to blender. Cover and hold lid down; pulse a few times before leaving on to blend. Return blended soup to slow cooker and stir. Season with salt and pepper.
Nutrition Facts : Calories 111.9 calories, Carbohydrate 21.9 g, Cholesterol 3.7 mg, Fat 1.8 g, Fiber 3.2 g, Protein 4.3 g, SaturatedFat 0.7 g, Sodium 509.8 mg, Sugar 6.7 g
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technical sharafatali
[email protected]This chowder was a waste of time. It was bland and tasteless.
Kirsten Carver
[email protected]I wasn't impressed with this chowder. I won't be making it again.
Suman AcharyA
[email protected]This chowder was a bit disappointing. I was expecting it to be more flavorful.
Jakiyah Williams
[email protected]I thought this chowder was just average. I've had better.
sonic 16 bit
[email protected]This chowder was just okay. It wasn't bad, but it wasn't anything special either.
Emilio Cano
[email protected]I wasn't a big fan of the texture of this chowder. I think I'll try a different recipe next time.
Jabrina Holmes
[email protected]This chowder was a bit too salty for my taste. I think I'll use less ham bone next time.
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[email protected]I followed the recipe exactly but my chowder turned out too thick. I think I'll add more liquid next time.
Sahiru Suwahas
[email protected]This chowder was a bit bland for my taste. I think I'll add some more spices next time.
Eduards Oss
[email protected]This chowder is amazing! It's so flavorful and hearty. I love the smoky flavor from the ham bone. I'll definitely be making this again and again.
Norma Goodman
[email protected]I love this chowder! It's so easy to make and it's always a hit with my family. I like to add a little bit of extra vegetables, like carrots and celery.
Kara Deutsch
[email protected]This chowder was delicious! It was the perfect comfort food on a cold winter day. I will definitely be making it again.
Marius YT
[email protected]This was a great way to use up leftover ham. The chowder was hearty and flavorful. I would definitely make it again.
Cynthia Dewitt
[email protected]I wasn't sure how this chowder would turn out, but I was pleasantly surprised. It's really flavorful and the ham bone adds a nice depth of flavor. I'll definitely be making this again.
Godoun Ekoyon
[email protected]This chowder is so easy to make and it's absolutely delicious. I love the smoky flavor from the ham bone. I've made it several times and it's always a hit with my guests.
JT
[email protected]I've been making this chowder for years and it's always a hit. It's the perfect way to use up leftover ham. I like to add a little extra spice by adding a pinch of cayenne pepper.
Sussy Bob
[email protected]This ham bone chowder is the epitome of comfort food. It's hearty, flavorful, and incredibly easy to make. I followed the recipe exactly and it turned out perfectly. My family loved it!