HAM & CHEESE CRESCENT BUNDLES
This hearty mini Danish is fluffy in the middle and crispy on the outside. Kids and adults alike love the fun design for snacking. For a breakfast or lunch entree, serve two per person. -Marisa Raponi, Vaughan, Ontario
Provided by Taste of Home
Categories Appetizers
Time 35m
Yield 1 dozen
Number Of Ingredients 4
Steps:
- Preheat oven to 350°. Unroll crescent dough and separate into 4 rectangles; press perforations to seal., Spread each rectangle with 2 tablespoons dip to within 1/2 in. of edges. Top with ham and cheese. Roll up jelly-roll style, starting with a short side; pinch seam to seal. Cut each roll crosswise into thirds; place in greased muffin cups, cut sides down., Bake until golden brown, 12-15 minutes. Run a knife around edges to remove from pan.
Nutrition Facts : Calories 149 calories, Fat 10g fat (4g saturated fat), Cholesterol 17mg cholesterol, Sodium 343mg sodium, Carbohydrate 9g carbohydrate (2g sugars, Fiber 0 fiber), Protein 5g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Olive Sengue
[email protected]I'm not sure what went wrong, but these bundles were a complete failure.
Badhon Kazi
[email protected]I would not recommend this recipe.
Sahjab Rajput
[email protected]These bundles were a disappointment. They were dry and bland.
Kanok Kumar
[email protected]I would make these bundles again, but I would make a few changes. I would use a milder cheese and I would make sure to use enough crescent dough to seal the bundles properly.
Junior Thulo Theletsane
[email protected]Overall, I thought these bundles were just okay. They weren't bad, but they weren't great either.
Codie Kornball
[email protected]I had some trouble getting the bundles to stay closed. I think I needed to use more crescent dough.
Mate Cxadadze
[email protected]These bundles were a bit too salty for my taste, but I think that's because I used a sharp cheddar cheese.
ABUBAKARI ABDULRAHAMAN
[email protected]I highly recommend these ham and cheese crescent bundles. They're easy to make, delicious, and perfect for any occasion.
Odafe Vincent
[email protected]These bundles are so delicious and versatile. I've even used them as a main course with a side salad.
Humdan Waseem
[email protected]I love that these bundles can be made ahead of time. It makes them perfect for busy weeknights.
Joel Gibney
[email protected]These bundles are the perfect way to use up leftover ham and cheese.
Jamal Samre
[email protected]I've made these bundles several times now and they're always a hit. They're perfect for potlucks and parties.
Chidera Anochirionye
[email protected]These bundles are so easy to make, even for a beginner cook. I highly recommend them!
Cathleen Neil
[email protected]The ham and cheese filling is so flavorful and cheesy. I could eat these bundles all day long!
Snow Vybz
[email protected]I love that this recipe uses crescent dough. It makes the bundles so flaky and delicious.
Asadkhan Tanha
[email protected]These bundles are the perfect appetizer or snack. They're also great for a quick and easy meal.
Ajking King
[email protected]I made these bundles for my family and they were a huge success! The combination of ham, cheese, and crescent dough is always a winner.
Jabron Hardy
[email protected]These ham and cheese crescent bundles were a hit at my last party! They were so easy to make and everyone loved them.