HAM & CHEESE CRESCENT ROLL UPS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Ham & Cheese Crescent Roll Ups image

Make and share this Ham & Cheese Crescent Roll Ups recipe from Food.com.

Provided by Pillsbury

Categories     Ham

Time 25m

Yield 8 sandwiches

Number Of Ingredients 3

1 (8 ounce) can Pillsbury Refrigerated Crescent Dinner Rolls
8 thin slices cooked ham (8 oz)
4 thin slices cheddar cheese, each cut into 4 strips (4 oz)

Steps:

  • Heat oven to 350°F Separate dough into 8 triangles. Place 1 piece of ham on each triangle; place 2 strips of cheese down center of ham. Fold in edges of ham to match shape of dough triangle.
  • Roll up each crescent, ending at tip of triangle. Place with tips down on ungreased cookie sheet.
  • Bake 15 to 19 minutes or until golden brown. Immediately remove from cookie sheet. Serve warm.

Alpha Racer
[email protected]

These ham and cheese crescent roll-ups were a hit with my family! They were so easy to make and turned out perfectly golden brown and flaky. The filling was creamy and flavorful, and the crescent rolls held everything together perfectly. I will defin


Wassi Butt
[email protected]

These were so easy to make and turned out perfectly golden brown and flaky. The filling was creamy and flavorful, and the crescent rolls held everything together perfectly. I will definitely be making these again!


Asim Raza
[email protected]

I love how versatile this recipe is. I added some diced bell pepper and onion to the filling, and it turned out great! I also used a different type of cheese, and it still tasted delicious. These are definitely a keeper!


Lucio Ray
[email protected]

These were a big hit at my party! I made a double batch, and they were all gone in no time. Everyone loved the flaky crescent rolls and the creamy ham and cheese filling. I will definitely be making these again for my next party!


dwayne daniels
[email protected]

These were a little dry for my taste. I think I would add a little bit of milk or cream to the filling next time. The flavor was good, though, and my kids enjoyed them.


Gun Smoke
[email protected]

I followed the recipe exactly, and my crescent roll-ups turned out perfectly! They were golden brown and flaky, and the filling was creamy and delicious. I will definitely be making these again!


Noman Ali Ali
[email protected]

These were delicious! I made them for my family for dinner, and they were a hit. The crescent rolls were flaky and buttery, and the ham and cheese filling was creamy and flavorful. I would definitely recommend this recipe!


Mary Njaramba
[email protected]

These were a little too greasy for my taste. I think I would try using a different type of cheese next time, maybe something that melts a little less. The flavor was good, though, and my kids loved them!


Miroh Rogers
[email protected]

I'm not a fan of ham, but I loved these crescent roll-ups! The cheese and crescent rolls were so good together, and the ham added a nice savory flavor. I would definitely make these again, even if I left out the ham.


Jonathan Mulenga
[email protected]

These were so easy to make and so delicious! I used a store-bought crescent roll dough, and it worked perfectly. The filling was creamy and flavorful, and the ham and cheese were a perfect combination. I will definitely be making these again!


Mussa Khagga
[email protected]

These were a little dry for my taste. I think I would add a little bit of milk or cream to the filling next time. The flavor was good, though, and my kids enjoyed them.


Naeem pirzada Motivational speech
[email protected]

I followed the recipe exactly, and my crescent roll-ups turned out perfectly! They were golden brown and flaky, and the filling was creamy and delicious. I will definitely be making these again!


ynwdolph sdm
[email protected]

These were delicious! I made them for my family for dinner, and they were a hit. The crescent rolls were flaky and buttery, and the ham and cheese filling was creamy and flavorful. I would definitely recommend this recipe!


sadia raja
[email protected]

These were a little too greasy for my taste. I think I would try using a different type of cheese next time, maybe something that melts a little less. The flavor was good, though, and my kids loved them!


Umair Hashmi
[email protected]

I'm not a huge fan of ham, but I loved these crescent roll-ups! The cheese and crescent rolls were so good together, and the ham added a nice savory flavor. I would definitely make these again, even if I left out the ham.


Fareed Khatri
[email protected]

These were a big hit at my party! I made a double batch, and they were all gone in no time. Everyone loved the flaky crescent rolls and the creamy ham and cheese filling. I will definitely be making these again for my next party!


Melody Lispier
[email protected]

These were so easy to make and so delicious! I used a store-bought crescent roll dough, and it worked perfectly. The filling was creamy and flavorful, and the ham and cheese were a perfect combination. I will definitely be making these again!


Gogaan Shihab
[email protected]

I love how versatile this recipe is. I added some diced bell pepper and onion to the filling, and it turned out great! I also used a different type of cheese, and it still tasted delicious. These are definitely a keeper!


Muhammadazeem Ibrahim
[email protected]

These ham and cheese crescent roll-ups were a hit with my family! They were so easy to make and turned out perfectly golden brown and flaky. The filling was creamy and flavorful, and the crescent rolls held everything together perfectly. I will defin