NACHO CHIP CASSEROLE
A sure crowd pleaser, this recipe uses nacho cheese tortilla chips, tomatoes with green chile peppers and cream of mushroom soup. And for the finicky eater, you can use cream of celery soup instead. Serve with sour cream, or the toppings of your choice.
Provided by Kathy
Categories Main Dish Recipes Casserole Recipes
Time 1h
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium skillet over high heat, brown the ground beef and season with salt and pepper to taste; drain fat. Stir in diced tomatoes with green chile peppers and condensed cream of mushroom soup.
- Cover the bottom and sides of a 9x13 inch baking dish with nacho-flavor tortilla chips. Pour in the meat mixture. Top with remaining tortilla chips and about 12 slices of processed cheese food, or enough to cover the entire surface of the dish.
- Bake in the preheated oven 15 to 20 minutes, or until cheese is lightly browned.
Nutrition Facts : Calories 471.2 calories, Carbohydrate 30.7 g, Cholesterol 69.5 mg, Fat 28.8 g, Fiber 2.2 g, Protein 22 g, SaturatedFat 9.9 g, Sodium 1145.5 mg, Sugar 4.3 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Meshack Maina
[email protected]This casserole is the perfect dish for a casual get-together. It's easy to make, it's affordable, and it's always a crowd-pleaser.
Sheeraz Sheeraz
[email protected]I'm always looking for easy and delicious recipes, and this casserole definitely fits the bill. It's so easy to make and it's always a hit with my family.
Darrell Potter
[email protected]This casserole is a bit time-consuming to make, but it's worth it. It's so delicious and cheesy, it's sure to be a hit at your next party.
Hasan morshed
[email protected]I'm not sure what went wrong, but my casserole didn't turn out as expected. It was too dry and the chips were soggy.
wajid koko
[email protected]This casserole is so versatile. I've made it with different types of cheese, different types of meat, and even different types of chips. It's always a hit.
Naruto Hunata
[email protected]I followed the recipe exactly and the casserole turned out perfectly. It was so easy to make and it tasted delicious.
Maxwell Henning
[email protected]I made this casserole for a party and it was a huge success! Everyone raved about it. I'll definitely be making it again.
SEHANI SHARMILA
[email protected]This casserole was a bit too cheesy for my taste, but my kids loved it. They ate it all up!
Sh Ah
[email protected]I'm not a big fan of casseroles, but this one is an exception. It's so flavorful and cheesy, I can't resist it!
Baskal Kaled
[email protected]This casserole is the perfect comfort food. It's warm, cheesy, and filling. I love serving it with a side of sour cream and guacamole.
Asif AIL N D
[email protected]I've made this casserole several times and it's always a crowd-pleaser. It's cheesy, flavorful, and easy to make.
Usama Ajy
[email protected]This casserole was a hit at my last potluck! It was easy to make and everyone loved it.