HAM CHEESE DIP
Make and share this Ham Cheese Dip recipe from Food.com.
Provided by Fauve
Categories Ham
Time 30m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Combine all ingredients, and mix well.
- Transfer to an 8" glass pie dish (coated lightly with vegetable oil spray), or about 3 individual ramekins.
- Bake for 20 to 25 minutes, or till bubbly at the edges, and heated well throughout.
- Serve with your choice of crackers, breadsticks, etc.
Nutrition Facts : Calories 207.7, Fat 17.4, SaturatedFat 8.6, Cholesterol 39.8, Sodium 315.8, Carbohydrate 5.7, Fiber 0.2, Sugar 1.6, Protein 7.8
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Abel Monroe
[email protected]Simple but delicious! I made this dip for a party, and it was a huge hit. I used a combination of cheddar and Monterey Jack cheese, and it was the perfect blend of flavors. I also added a little bit of chopped green onions for color. I served it with
Wisdom Ifechukwu
[email protected]This recipe is a keeper! It's so creamy and flavorful. I used a combination of sharp cheddar and mozzarella cheese, and it was the perfect blend of flavors. I also added a little bit of garlic powder and onion powder for extra depth of flavor. I serv
Nyiko Sammy
[email protected]This was a really quick and easy recipe to make! I was craving something cheesy and savory, and this hit the spot perfectly. I used sharp cheddar cheese, and it gave the dip a nice tangy flavor. I also added a little bit of cayenne pepper for a littl