HAM CHEESE DIP

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Ham Cheese Dip image

Make and share this Ham Cheese Dip recipe from Food.com.

Provided by Fauve

Categories     Ham

Time 30m

Yield 4 serving(s)

Number Of Ingredients 7

1 1/2 cups ham, cubed small
1 cup cheddar cheese, shredded
1/4 cup mayonnaise
1/4 cup sour cream
2 teaspoons spicy brown mustard or 2 teaspoons Dijon mustard
1 tablespoon horseradish (optional)
1/4 cup onion, finely chopped

Steps:

  • Combine all ingredients, and mix well.
  • Transfer to an 8" glass pie dish (coated lightly with vegetable oil spray), or about 3 individual ramekins.
  • Bake for 20 to 25 minutes, or till bubbly at the edges, and heated well throughout.
  • Serve with your choice of crackers, breadsticks, etc.

Nutrition Facts : Calories 207.7, Fat 17.4, SaturatedFat 8.6, Cholesterol 39.8, Sodium 315.8, Carbohydrate 5.7, Fiber 0.2, Sugar 1.6, Protein 7.8

Abel Monroe
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Simple but delicious! I made this dip for a party, and it was a huge hit. I used a combination of cheddar and Monterey Jack cheese, and it was the perfect blend of flavors. I also added a little bit of chopped green onions for color. I served it with


Wisdom Ifechukwu
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This recipe is a keeper! It's so creamy and flavorful. I used a combination of sharp cheddar and mozzarella cheese, and it was the perfect blend of flavors. I also added a little bit of garlic powder and onion powder for extra depth of flavor. I serv


Nyiko Sammy
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This was a really quick and easy recipe to make! I was craving something cheesy and savory, and this hit the spot perfectly. I used sharp cheddar cheese, and it gave the dip a nice tangy flavor. I also added a little bit of cayenne pepper for a littl


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