HAM & CHEESE ZITI
This versatile dish is a crowd-pleaser. You can easily take the recipe and make it your own by changing up the cheeses or veggie. My family loves it! -Donna Bailey, Oreland, Pennsylvania
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- Prepare ziti according to package directions. Meanwhile, in a Dutch oven, melt butter. Stir in flour until smooth; gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Reduce heat; add the cheeses, garlic powder and pepper. Cook and stir until cheese is melted., Drain ziti; add to sauce mixture. Stir in ham and spinach. Transfer to a greased 13x9-in. baking dish. Bake, uncovered, at 375° for 20-25 minutes or until heated through.
Nutrition Facts : Calories 676 calories, Fat 28g fat (17g saturated fat), Cholesterol 106mg cholesterol, Sodium 1306mg sodium, Carbohydrate 70g carbohydrate (7g sugars, Fiber 4g fiber), Protein 37g protein.
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Merazul Islam
[email protected]I'm a big fan of ham and cheese, so I knew I would love this recipe. It didn't disappoint! The pasta was cooked perfectly and the sauce was creamy and cheesy. I will definitely be making this again.
Ayomide Ajani
[email protected]This is one of my favorite pasta recipes. The ham and cheese are a classic combination that always hits the spot. I also love the creamy sauce. It's so rich and flavorful.
safi hakimi
[email protected]I love this recipe because it's so versatile. You can add different vegetables, meats, or cheeses to suit your taste. I also like that it can be made ahead of time and reheated later.
Della Knighten
[email protected]This is a great recipe for a quick and easy weeknight meal. The creamy sauce and melted cheese are so comforting. I like to serve it with a side of garlic bread or salad.
Md Komal
[email protected]I'm always looking for new ways to use up leftover ham. This recipe was perfect! The ham and cheese were a great addition to the ziti. I will definitely be making this again next time I have leftover ham.
Nomi devil
[email protected]This is a classic comfort food recipe that is sure to please everyone. The combination of ham, cheese, and pasta is always a winner. I like to add some chopped red pepper or sun-dried tomatoes for extra flavor.
Md Farabes
[email protected]I made this recipe exactly as written and it turned out perfectly. The pasta was cooked al dente, the sauce was creamy and flavorful, and the ham and cheese were melted and gooey. I will definitely be making this again.
jahanzaib durani
[email protected]I'm a vegetarian so I substituted the ham for grilled tofu. It was just as delicious! The tofu added a nice protein boost and the overall flavor was still amazing.
Timothy Norris
[email protected]This is a great recipe for a crowd. I made it for a party and it was a huge success. Everyone loved the cheesy, gooey goodness. I will definitely be making this again for my next party.
Sahajalal islam Shuvo
[email protected]I was pleasantly surprised by how easy this recipe was to make. I'm not a very experienced cook but I was able to follow the instructions easily. The finished dish was delicious and my family loved it.
Zaid ullah
[email protected]I've made this recipe several times and it's always a hit. The creamy sauce and melted cheese are so comforting. I like to serve it with a side of garlic bread or salad.
kelvin precious
[email protected]This is my go-to recipe for a quick and easy weeknight meal. The combination of ham, cheese, and pasta is always a winner in my house. I like to add some chopped broccoli or spinach for extra veggies.
Aderotimi folasade Joy
[email protected]I'm a busy working mom and I'm always looking for easy and delicious recipes. This ham and cheese ziti was perfect! It only took 30 minutes to make and my kids loved it. I'll definitely be adding this to my regular rotation.
Sahhed Khan
[email protected]I made this for a potluck and it was a total success! Everyone raved about how delicious it was. The ham and cheese were perfectly melted and the pasta was cooked al dente. Will definitely make this again.
bunnyb0n3z
[email protected]This was a huge hit with my family! My kids loved the cheesy, gooey goodness, and the ham added a nice salty flavor. I will definitely be making this again.