HAM, GREEN BEANS, & POTATOES IN THE CROCK POT
Here's the simple crock pot combination I've come up with based on friends' advice and some other recipes I've read. I like to serve it with corn bread and sliced fresh tomatoes. NOTE: In the time since I originally posted this recipe, I've tweaked it a bit more when I make it at home. I found that the addition of some chicken broth really enhances the flavor! However, I'm leaving it here as originally posted.
Provided by AmyMCGS
Categories One Dish Meal
Time 6h5m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Combine all ingredients in crock pot. (There's no need to defrost any ingredients that have been frozen.).
- Cook on low for 6 hours.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Pauls Smiltnieks
[email protected]Meh.
Sabiha Shuvrow
[email protected]This recipe is a keeper! It's so easy to make and the results are always amazing. I've made it several times and it's always a hit with my guests. The ham is always moist and tender, and the vegetables are cooked perfectly.
Fazzani Yassine
[email protected]Not a fan. The ham was dry and the vegetables were bland. I won't be making this again.
Zahidkhan Zahidkhan
[email protected]Easy and delicious! I used bone-in ham and it turned out great. The meat was juicy and flavorful, and the vegetables were cooked to perfection. I served it with a side of crusty bread and everyone loved it.
Mina Hany
[email protected]This recipe was an absolute hit with my family! The ham was fall-off-the-bone tender, green beans perfectly crisp-tender, and potatoes fluffy and flavorful. The flavors of the ham, beans, and potatoes came together beautifully, and the sauce was rich