HAM LOAF WITH MUSTARD GLAZE
Make and share this Ham Loaf with Mustard Glaze recipe from Food.com.
Provided by Just Call Me Martha
Categories Ham
Time 1h40m
Yield 1 loaf, 6 serving(s)
Number Of Ingredients 8
Steps:
- Crush cornflakes and mix together with ham and pork.
- Add milk and eggs.
- Pat into loaf pan.
- Mix together sugar, mustard, and vinegar.
- Pour over loaf.
- Bake at 350 degrees 1 1/2 hours, basting frequently with pan juices.
Nutrition Facts : Calories 519.4, Fat 30.5, SaturatedFat 11.3, Cholesterol 186.5, Sodium 853.7, Carbohydrate 27.1, Fiber 0.2, Sugar 18.5, Protein 32.5
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Richard Greenwood
[email protected]I used ground turkey instead of ham and it turned out great! This recipe is a keeper.
Jaime Simpson
[email protected]I made this ham loaf for a party and it was a huge hit! Everyone loved it. I think the secret is in the mustard glaze. It really adds a lot of flavor.
yasin ahmed
[email protected]I'm always looking for new ways to cook ham, and this recipe definitely fits the bill. The ham loaf was moist and flavorful, and the mustard glaze was the perfect finishing touch. I will definitely be making this again.
Sheev Dempsey
[email protected]This ham loaf is a great way to use up leftover ham. It's also a budget-friendly meal that's perfect for a weeknight dinner. I served it with mashed potatoes and green beans and it was a hit with my family.
Chloe Stanfield
[email protected]I made this ham loaf for a party and it was a huge hit! Everyone loved it. I think the secret is in the mustard glaze. It really adds a lot of flavor.
Soul_Full of love
[email protected]I'm always looking for new ways to cook ham, and this recipe definitely fits the bill. The ham loaf was moist and flavorful, and the mustard glaze was the perfect finishing touch. I will definitely be making this again.
Alex Lappas
[email protected]This ham loaf is a great way to use up leftover ham. It's also a budget-friendly meal that's perfect for a weeknight dinner. I served it with mashed potatoes and green beans and it was a hit with my family.
Sheekh Kuli77
[email protected]I've made this ham loaf several times now and it's always a hit. It's so easy to make and it's always delicious. I love that I can use leftover ham to make it.
Rahul Shekh
[email protected]I'm not a big fan of ham loaf, but I decided to give this recipe a try and I was pleasantly surprised. The ham loaf was moist and flavorful, and the mustard glaze was the perfect finishing touch. I will definitely be making this again.
Mubarak Hossn
[email protected]I made this ham loaf for a potluck and it was a huge success! Everyone loved it. I think the secret is in the mustard glaze. It really adds a lot of flavor.
Hamza Rashid
[email protected]I followed the recipe exactly and it turned out perfectly. The ham loaf was cooked evenly and the glaze was nice and sticky. I served it with mashed potatoes and green beans and it was a hit with my family.
Shah Suliman
[email protected]This ham loaf with mustard glaze was absolutely delicious! The glaze was the perfect complement to the moist and flavorful ham loaf. I will definitely be making this again.