HAM MEATBALLS IN BROWN SUGAR SAUCE

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Make and share this Ham Meatballs in Brown Sugar Sauce recipe from Food.com.

Provided by Charmie777

Categories     Ham

Time 1h

Yield 8 serving(s)

Number Of Ingredients 9

1 lb ground pork
1 lb ground cooked ham (I use leftover ham)
2 eggs
3/4 cup milk
2/3 cup crushed shredded wheat cereal
1 1/2 cups brown sugar, packed
2/3 cup water
1/3 cup vinegar
3/4 teaspoon ground mustard

Steps:

  • In a bowl, combine the pork ham, eggs, milk and cereal. Mix well.
  • Shape into 1-1/2 inch to 2 inch meatballs.
  • Place in a greast 13x9 baking dish.
  • In a saucepan, combine remaining ingredients.
  • Bring to a boil over medium heat.
  • Reduce heat; simmer, uncovered for 4 minutes.
  • Pour over meatballs.
  • Bake, uncovered, at 350º for 60-70 minutes or until browned.

Nutrition Facts : Calories 496.1, Fat 24.1, SaturatedFat 9.1, Cholesterol 143.9, Sodium 107.1, Carbohydrate 41.7, Sugar 40.1, Protein 27.2

Mashalking22 Mashalking22
m16@gmail.com

Overall, I thought these meatballs were just okay. I probably wouldn't make them again.


Blueygu
blueygu@gmail.com

I'm not sure what I did wrong, but my meatballs turned out really tough.


Raja nasir Mehmood
mehmoodr45@yahoo.com

The meatballs were good, but the sauce was a little too thick for my liking.


chocoCAKE
chococake24@yahoo.com

I found the meatballs to be a bit dry. I think I would add more moisture next time.


LYRICS HUB
hub@gmail.com

These meatballs were a little too sweet for my taste, but my husband loved them.


LPS Taylor
t30@yahoo.com

I'm not a big fan of ham, but I really enjoyed these meatballs. The sauce was amazing.


Edin Hern√°ndez
edinh@aol.com

I followed the recipe exactly and the meatballs turned out great. They were moist and flavorful.


casey-jo everett
c-e61@gmail.com

I made these meatballs for my family and they were a big hit. The sauce was especially delicious.


Ishaan Ahmed
ahmed_ishaan44@hotmail.com

These meatballs are easy to make and they're always a crowd-pleaser. I highly recommend them.


Pandu Fortune
fortune@yahoo.com

I wasn't sure how I would like the combination of ham and brown sugar, but I was pleasantly surprised. The flavors go together really well.


Ashley Duarte
d_a@aol.com

I've made these meatballs several times now, and they always turn out perfectly. The sauce is so flavorful and the meatballs are always moist and tender.


Jahid Jp
jahid_jp7@gmail.com

These meatballs were a hit at my last party! Everyone loved the sweet and savory sauce.


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