HAM 'N' NOODLE HOT DISH
Frozen green peas add lovely color to this comforting meal-in-one. The easy, cheesy dish is a great way to use up leftover ham. -Renee Schwebach, Dumont, Minnesota
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a saucepan, melt 2 tablespoons butter; stir in flour until smooth. Gradually add milk. Bring to a boil over medium heat; cook and stir for 2 minutes. Remove from the heat; stir in cheese and salt until cheese is melted. , Add the ham, noodles and peas. Pour into a greased 1-qt. baking dish. Melt remaining butter; add bread crumbs and parsley. Sprinkle over casserole. , Bake, uncovered, at 350° for 30 minutes or until heated through.
Nutrition Facts : Calories 461 calories, Fat 23g fat (13g saturated fat), Cholesterol 91mg cholesterol, Sodium 1581mg sodium, Carbohydrate 32g carbohydrate (9g sugars, Fiber 3g fiber), Protein 28g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ghazal Ghazal
[email protected]Yum!
Manan pathan
[email protected]This dish is so easy to make, and it's always a hit with my family and friends.
Be Knowing
[email protected]I'm not a huge fan of ham, but I really enjoyed this dish. The creamy sauce and the crispy bread crumbs really made it.
Gyamfi Godfred
[email protected]This was my first time making ham and noodle hot dish, and it turned out great! I'm so glad I tried this recipe.
Tokelo Tshepo
[email protected]I love that this recipe is so versatile. I can add different vegetables or meats to it, depending on what I have on hand.
SM Sohel
[email protected]This dish is comfort food at its finest. It's warm, hearty, and filling, and it's perfect for a cold winter day.
Nakijjo Mwamin
[email protected]Not bad, but not great either.
Abubakar Gillani
[email protected]Definitely a keeper recipe!
Munna Lama
[email protected]Amazing!
UNSTOPPABLE Tee
[email protected]This recipe was really easy to follow, and the dish turned out great! I especially liked the crispy bread crumbs on top.
kaitlyn mulholland
[email protected]This dish was a bit too heavy for my taste, but it was still pretty good. I think I'll try making it with a lighter cheese next time.
mwendo zennah
[email protected]I've made this recipe several times now, and it always turns out perfect. The cheesy, creamy sauce is so flavorful and the noodles are cooked to perfection.
Taya Biggs
[email protected]This recipe is incredibly easy to make, and the end result is absolutely delicious. I served it with a side of green beans and homemade bread, and it was a hit with the whole family.