HAM 'N' POTATO CASSEROLE
Steps:
- In a large saucepan over medium heat, melt butter. Stir in flour, salt and pepper until smooth. Cook and stir for 1-2 minutes. Remove from the heat; stir in sour cream and cheeses. Cook and stir over low heat just until cheese is melted (mixture will be thick). Remove from the heat. Stir in the eggs, potatoes, ham, onion and parsley., Transfer to a greased 2-qt. baking dish. Bake, uncovered, at 350° for 30-35 minutes or until bubbly and edges are golden brown.
Nutrition Facts : Calories 594 calories, Fat 39g fat (22g saturated fat), Cholesterol 398mg cholesterol, Sodium 1522mg sodium, Carbohydrate 26g carbohydrate (6g sugars, Fiber 2g fiber), Protein 29g protein.
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Sushan Shrestha
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it! I'll definitely be making it again.
Amber Carrington
[email protected]This casserole was bland and unflavorful. I wouldn't recommend it to anyone.
Andleeb Raza
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it! I'll definitely be making it again.
yahaya abdullai
[email protected]This casserole is a great way to use up leftover ham. It's easy to make and it's always a hit with my family.
Zain Nasir
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it! I'll definitely be making it again.
Safdar Gull
[email protected]This casserole was bland and unflavorful. I wouldn't recommend it to anyone.
Josie Ortiz
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it! I'll definitely be making it again.
Nayeema Maseer
[email protected]This casserole is a great way to use up leftover ham. It's easy to make and it's always a hit with my family.
Rhonda Boucher
[email protected]I'm not a fan of ham, but I really enjoyed this casserole. The potatoes were fluffy and the ham was flavorful. I would definitely make this again.
Yvonnalisse Zenon
[email protected]This is a great recipe for a hearty and filling meal. It's perfect for a cold winter night.
Sumi Begum
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it! I'll definitely be making it again.
Kill er
[email protected]This casserole was bland and unflavorful. I wouldn't recommend it to anyone.
faizan Mughal
[email protected]I've made this casserole several times now, and it's always a hit. I love that it's so easy to make and that it's always a crowd-pleaser.
Zicky Bella
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to use up leftover ham.
MD Nausad
[email protected]I'm not a big fan of ham, but I loved this casserole! The potatoes were perfectly cooked and the cheese sauce was creamy and flavorful.
sabiha bosri
[email protected]This casserole is so easy to make and it's always a hit with my family. I love that I can use leftover ham, which makes it a great way to use up leftovers.
Arifirfansolangi Arif
[email protected]I tried this recipe last night and it was a disaster. The potatoes were undercooked and the ham was dry. I won't be making this again.
supreme class10
[email protected]This dish was delicious! The potatoes were fluffy and the ham was flavorful. I would definitely recommend this recipe to others.
Bassma Elbatawy
[email protected]I've made this casserole several times now, and it always turns out great. It's a great way to use up leftover ham, and it's always a crowd-pleaser.
Roy van der Ploeg
[email protected]This ham and potato casserole was an absolute hit with my family! The flavors were perfect, and it was so easy to make. I'll definitely be adding this to my regular rotation of meals.