HAM WITH MAPLE GRAVY

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Ham with Maple Gravy image

Watch out when you make this dish, because the delicious aroma that comes from this ham gravy will be sure to create some big appetites. -Sue Ward, Thunder Bay, Ontario

Provided by Taste of Home

Categories     Dinner

Time 2h5m

Yield 14 servings.

Number Of Ingredients 9

1 fully cooked boneless ham (6 pounds)
30 whole cloves
3/4 cup maple syrup, divided
4 teaspoons ground mustard
2 cups apple juice
3 tablespoons cornstarch
3 tablespoons water
2 tablespoons butter
6 medium tart apples, cut into 1/2-inch slices

Steps:

  • Preheat oven to 325°. Place ham on a rack in a shallow roasting pan. Score the surface of the ham, making diamond shapes 1/2 in. deep; insert a clove in each diamond. Combine 1/2 cup maple syrup and mustard; pour over ham. Pour apple juice into the roasting pan. Bake, uncovered, until a thermometer reads 140°, basting frequently, 1-1/2 to 2 hours. , Remove ham and keep warm. Transfer the pan juices to a saucepan. Combine cornstarch and water until smooth; add to saucepan. Bring to a boil; cook and stir for 1 minute or until thickened., In a large skillet, melt butter over medium heat. Add apples and remaining maple syrup. Cover and cook for 10-15 minutes, stirring occasionally. Slice ham; serve with apples and gravy.

Nutrition Facts : Calories 328 calories, Fat 9g fat (3g saturated fat), Cholesterol 103mg cholesterol, Sodium 2036mg sodium, Carbohydrate 27g carbohydrate (22g sugars, Fiber 2g fiber), Protein 36g protein.

Masaba Aggrey
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This was the best ham I've ever had! The maple gravy was the perfect complement to the ham. I will definitely be making this again.


Summer Lynne
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This ham recipe is a family favorite. We make it every year for Christmas dinner.


Mayu Roselo
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The ham was a little salty for my taste, but the maple gravy helped to balance it out.


Seena Mardani4
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This recipe was easy to follow and the ham turned out perfectly. I will definitely be making this again for special occasions.


Noorahmad habibi
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Not a fan of ham, but this recipe changed my mind. The maple gravy was incredible.


cj johnson
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This was my first time making ham and it was a success! The ham was juicy and tender, and the maple gravy was the perfect finishing touch.


Ismail_khan_ 2k2
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I followed the recipe exactly and the ham turned out great. The only thing I would change is to add a little more salt to the gravy.


Brigtht eke
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This recipe is a keeper! The ham was perfectly cooked and the maple gravy was divine. I'll be making this again and again.


Dimakatso Leboela
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The ham was a little dry, but the maple gravy saved it. Overall, it was a good meal.


TH romas Gaming
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I've made this ham recipe several times and it's always a crowd-pleaser. The ham is always moist and flavorful, and the maple gravy is to die for.


Boby Angel
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This recipe was easy to follow and the ham turned out delicious. The maple gravy was a bit too sweet for my taste, but overall it was a great meal.


Mamata Kambang
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This ham was a hit at my Easter dinner! The maple gravy was the perfect complement to the juicy ham. I will definitely be making this again.