HAMBURGER CHOWDER
To add extra variety to this easy soup, toss in whatever leftovers you have on hand. This recipe is quick to assemble, a definite plus here on our small but busy livestock farm.-Stephanie Allread, Bradford, Ohio
Provided by Taste of Home
Categories Lunch
Time 2h
Yield about 10 cups.
Number Of Ingredients 13
Steps:
- In a large Dutch oven or soup kettle, cook ground beef with onion over medium heat until meat is no longer pink and onion is tender; drain. Add remaining ingredients. Bring to a boil; reduce heat and simmer, covered, for 1-1/2 hours, stirring occasionally.
Nutrition Facts : Calories 168 calories, Fat 4g fat (2g saturated fat), Cholesterol 22mg cholesterol, Sodium 840mg sodium, Carbohydrate 22g carbohydrate (5g sugars, Fiber 4g fiber), Protein 11g protein.
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Brandon Minnick
m-b97@gmail.comThis chowder is perfect for a crowd. It's easy to make and it's always a hit.
ROHID Khan
rohid.k100@gmail.comI love that this chowder is made with ground beef. It gives it a hearty and flavorful taste.
hamo bika
b@gmail.comThis chowder is a great way to use up leftover ground beef. It's also a very budget-friendly meal.
Sadeepa Lakmini
sadeepa-l62@hotmail.comI've tried many hamburger chowder recipes, but this one is by far the best. It's so flavorful and satisfying. I highly recommend it.
Imran Rohit
imran-r68@yahoo.comThis chowder is so easy to make and it's always delicious. I love that I can use ground turkey instead of beef, which makes it a little healthier.
Bryan Marcelle
marcelle_b67@yahoo.comI made this chowder for a potluck and it was a huge success. Everyone loved it and asked for the recipe. It's definitely a keeper.
Asiraf Chano
chano-asiraf@yahoo.comThis chowder is hearty and filling, and it's perfect for a cold winter day. I love the combination of ground beef, potatoes, and corn. It's also very easy to make, which is a bonus.
Cassandra Guiden
cg@hotmail.comI've made this chowder several times and it's always a hit. It's so easy to make and it's always delicious. I love that I can use ground beef or turkey, depending on what I have on hand.
Agu Ekene
a.e56@yahoo.comThis chowder was delicious! I made it for my family and everyone loved it. The flavors were perfect and it was so easy to make. I will definitely be making this again.