HAMBURGER MINESTRONE

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Make and share this Hamburger Minestrone recipe from Food.com.

Provided by CookingONTheSide

Categories     Stocks

Time 30m

Yield 6 serving(s)

Number Of Ingredients 15

1 lb ground beef
1 medium onion, chopped
1 garlic clove, crushed
1 1/4 cups chicken broth or 1 1/4 cups beef broth
1 stalk celery, thinly sliced (about 1 cup)
1 small zucchini, sliced (about 1 cup)
1 cup shredded cabbage
1/2 cup uncooked elbow macaroni or 1/2 cup broken spaghetti
2 teaspoons instant beef bouillon (dry)
1 teaspoon italian seasoning
1/2 teaspoon salt
1 (28 ounce) can whole tomatoes, undrained
1 (8 ounce) can kidney beans, undrained
1 (8 ounce) can whole kernel corn, undrained
grated parmesan cheese

Steps:

  • Cook and stir ground beef, onion and garlic in Dutch oven until beef is brown; drain.
  • Stir in remaining ingredients except cheese; break tomatoes with fork.
  • Heat to boiling, reduce heat.
  • Cover and simmer, stirring occasionally, until macaroni is tender, about 15 minutes.
  • Serve with cheese.

Nutrition Facts : Calories 299, Fat 12.5, SaturatedFat 4.6, Cholesterol 51.4, Sodium 510.8, Carbohydrate 28.5, Fiber 5.3, Sugar 7.2, Protein 20.1

Sahil Sikandar
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Yum! This was a great meal.


Saeed cheena
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This recipe was easy to follow and the end result was delicious. I'll definitely be making this again.


Regina Wilson
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I'm always looking for new minestrone recipes and this one didn't disappoint. It was hearty and flavorful.


Zaharah Nakazibwe
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This was a great way to use up leftover hamburger. I also added some chopped kale and it was delicious.


Heavy Ncube
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5 stars! This recipe is amazing.


Lola Gsm
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I was a bit skeptical about using hamburger in minestrone, but it was actually really good. I'll definitely be making this again.


Shair Khan
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This recipe is a keeper! I've made it several times and it's always a hit. Thanks for sharing!


Asathi Diniwe
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I'm so glad I tried this recipe. It's now one of my favorites!


Kevin Rosh
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This was my first time making minestrone and it turned out great! I followed the recipe exactly and it was perfect.


Ibrahim Sulaimon
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Loved this recipe! The flavors were amazing and it was so easy to make. I used ground turkey instead of beef and it was still delicious.


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