HAMMING IT UP NOODLE 'N CABBAGE CASSEROLE

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Hamming It Up Noodle 'n Cabbage casserole image

Make and share this Hamming It Up Noodle 'n Cabbage casserole recipe from Food.com.

Provided by Bergy

Categories     Lunch/Snacks

Time 1h25m

Yield 8 serving(s)

Number Of Ingredients 7

1/2 medium cabbage, shredded into 1 1/2-inch pieces
8 ounces egg noodles, cooked until just tender,drained and rinsed in cold water
3 cups 2% low-fat milk
1/4 cup butter
3 cups ham, diced (1/2")
3 eggs, beaten
1/2 teaspoon caraway seed

Steps:

  • Preheat oven tp 350F degrees.
  • In a saucepan warm the milk until it just starts to bubble around the edge of the pan.
  • remove from heat (watch your milk that it doesn't scorch on the bottom).
  • In a skillet, melt butter, saute the cabbage until tender, about 5 minutes.
  • Butter a 3 quart oven proof dish, in even layers add 1/2 of the cooked noodles, then 1/2 of the cabbage then add the ham.
  • Top with remaning cabbage and then the noodles.
  • In a bowl beat the scalded milk with the eggs and caraway seeds.
  • Pour over the cabbage/noodles.
  • Bake uncovered for 1 hour or until a knife comes out clean when inserted.
  • Serve.

Devil Doc (G)
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This casserole is a keeper!


Abdul bary Khan786
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I would definitely make this casserole again.


Anwar Shad
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Overall, this casserole was a good recipe.


Bonnie Parent
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This casserole was a bit bland. I think it needed more seasoning.


cora zonamor
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I'm not a fan of cabbage, but this casserole was surprisingly good.


Daniel farrow
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This casserole is a great way to use up leftover ham.


Emmanuel Kenechukwu
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Easy to make and very tasty.


Mughal Sab65 (S.jani07)
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This casserole was delicious! I made it for a potluck and it was a huge hit. Everyone loved it.


Md Sujun
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This casserole was a bit bland for my taste. I think it needed more seasoning. Otherwise, it was a good recipe.


Laboni Jarin
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I love cabbage and this casserole was a great way to use it up. The ham and noodles added a nice touch. I will definitely be making this again.


Nickooh Cage
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This casserole was easy to make and very tasty. I used leftover ham and it turned out great. I will definitely be making this again.


Adrian Kruger
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I'm not a huge fan of cabbage, but this casserole was surprisingly good! The ham and noodles helped to balance out the cabbage flavor, and the cheese on top was the perfect finishing touch. I'll definitely be making this again.


DewalalkumarDewalalkumar DewalalkumarDewalalkumar
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This noodle and cabbage casserole was a hit with my family! It was easy to make and so flavorful. The ham and cabbage were a perfect combination, and the noodles added a nice texture. I will definitely be making this again.