HERB-ROASTED VEGETABLES
Make and share this Herb-Roasted Vegetables recipe from Food.com.
Provided by momstar
Categories Vegetable
Time 28m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Place vegetables in a single layer in an ungreased cookie sheet.
- Combine the remaining ingredients: drizzle over vegetables and toss to coat.
- Bake, uncovered, at 425 degrees for 20-23 minutes or until tender, stirring occasionally.
- Note: I usually end up cooking for a bit longer to suit or tastes.
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yeabu gech
[email protected]These roasted vegetables are the perfect side dish for any meal. They're healthy, flavorful, and easy to make. I love that I can customize them to my liking by using different vegetables and herbs. I've even added some chopped bacon to them for a lit
Sheerz ali Sheerz ali
[email protected]I made these herb roasted vegetables for a potluck and they were a huge hit! Everyone loved them. I used a variety of vegetables, including potatoes, carrots, onions, and broccoli. The herbs and olive oil gave them a delicious flavor. I will definite
Ammar Baih
[email protected]These herb roasted vegetables are a great way to get your daily dose of vegetables. They're so easy to make and they're packed with flavor. I love that I can use any vegetables I have on hand. I've made them with potatoes, carrots, onions, bell peppe
tahir Syed
[email protected]I'm always looking for new ways to cook vegetables, and this recipe is a keeper! The vegetables are roasted to perfection and the herbs give them a delicious flavor. I served them with a grilled chicken breast and it was a perfect meal. Thanks for sh
Diorman Dior
[email protected]These roasted vegetables are the perfect side dish for any meal. They're healthy, flavorful, and easy to make. I love that I can customize them to my liking by using different vegetables and herbs. I've even added some chopped bacon to them for a lit
rajpar zaada
[email protected]I made these herb roasted vegetables for a potluck and they were a huge hit! Everyone loved them. I used a variety of vegetables, including potatoes, carrots, onions, and broccoli. The herbs and olive oil gave them a delicious flavor. I will definite
Liyah-love Avalos
[email protected]These herb roasted vegetables are a great way to get your daily dose of vegetables. They're so easy to make and they're packed with flavor. I love that I can use any vegetables I have on hand. I've made them with potatoes, carrots, onions, bell peppe
Ghulman Mughal
[email protected]I'm always looking for new ways to cook vegetables, and this recipe is a keeper! The vegetables are roasted to perfection and the herbs give them a delicious flavor. I served them with a grilled chicken breast and it was a perfect meal. Thanks for sh
Diamond Fresh
[email protected]These roasted vegetables are the perfect side dish for any meal. They're healthy, flavorful, and easy to make. I love that I can customize them to my liking by using different vegetables and herbs. I've even added some chopped bacon to them for a lit
Joshua Ogbugo
[email protected]I made these herb roasted vegetables for a potluck and they were a huge hit! Everyone loved them. I used a variety of vegetables, including potatoes, carrots, onions, and broccoli. The herbs and olive oil gave them a delicious flavor. I will definite
Nancy Stockwell
[email protected]These herb roasted vegetables are a great way to get your daily dose of vegetables. They're so easy to make and they're packed with flavor. I love that I can use any vegetables I have on hand. I've made them with potatoes, carrots, onions, bell peppe
King West
[email protected]I'm always looking for new ways to cook vegetables, and this recipe is a keeper! The vegetables are roasted to perfection and the herbs give them a delicious flavor. I served them with a grilled chicken breast and it was a perfect meal. Thanks for sh
Tracy Burns
[email protected]These roasted vegetables are the perfect side dish for any meal. They're healthy, flavorful, and easy to make. I love that I can customize them to my liking by using different vegetables and herbs. I've even added some chopped bacon to them for a lit
AliZa Butt
[email protected]I made these herb roasted vegetables for a potluck and they were a huge hit! Everyone loved them. I used a variety of vegetables, including potatoes, carrots, onions, and broccoli. The herbs and olive oil gave them a delicious flavor. I will definite
Joshua Campbell
[email protected]These herb roasted vegetables are a great way to get your daily dose of vegetables. They're so easy to make and they're packed with flavor. I love that I can use any vegetables I have on hand. I've made them with potatoes, carrots, onions, bell peppe
Sk Sowrov Khan
[email protected]I'm always looking for new ways to cook vegetables, and this recipe is a keeper! The vegetables are roasted to perfection and the herbs give them a delicious flavor. I served them with a grilled chicken breast and it was a perfect meal. Thanks for sh
Saidsahraoi Said
[email protected]These roasted vegetables are the perfect side dish for any meal. They're healthy, flavorful, and easy to make. I love that I can customize them to my liking by using different vegetables and herbs. I've even added some chopped bacon to them for a lit
Adeel Adiel
[email protected]I made these last night and they were a huge hit! My husband and kids loved them. I used a variety of vegetables, including potatoes, carrots, onions, and broccoli. The herbs and olive oil gave them a delicious flavor. I will definitely be making the
LG LEMON
[email protected]These herb roasted vegetables are so delicious and easy to make! I love that I can use any vegetables I have on hand, and they always turn out great. I've made them with potatoes, carrots, onions, bell peppers, and zucchini, and they're always a hit.