HAMWICHES

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Hamwiches image

Number Of Ingredients 5

1 loaf frozen bread dough, thawed
2 1/2 cups cooked ham, finely chopped
1 cup shredded Swiss cheese
1 egg yolk
1 tablespoon water

Steps:

  • Allow dough to rise according to package directions. Punch down, divide into 10 pieces. Roll each into 5-inch circle. Put 1/4 cup of ham and 2 tablespoons cheese on each circle. Press filling into dough a bit. Beat egg yolk and water together; brush on edges of dough. Fold circles in half; pinch to seal. Brush tops with yolk mixture. Bake at 375 degrees for 15 to 20 minutes on a greased baking sheet, until golden. Tip: Liven up lunch with Veggie Rockets! Thin slices of carrots, radishes and cucumbers threaded on a skewer make the rocket body; top it off with a baby corncob on the end. Serve with "rocket fuel" dip for a real blast!

Nutrition Facts : Nutritional Facts Serves

Pantoja Park 880
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I would have liked the hamwiches more if the bread had been toasted.


Rab nawaz Rab Nawaz
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These hamwiches are a great way to use up leftover ham.


Stella Morris Ohaesokam
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I made these hamwiches for a potluck and they were a big hit! Everyone loved them.


Mr Rohmot
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I followed the recipe and the hamwiches turned out great!


Marybella Saad
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The hamwiches were a bit bland for my taste.


ZAHEER YT
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I've made these hamwiches several times now and they're always a hit. They're so versatile, you can add any toppings you like.


Clement Joy
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These hamwiches are perfect for a quick and easy lunch or dinner.


mst rupali begum
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I would have liked the hamwiches more if the ham had been sliced thinner.


Elias Vega
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I made these hamwiches for my kids and they loved them! They're a great way to get them to eat their vegetables.


Kayden Frame
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The hamwiches were easy to make, but the flavor was just okay.


Romi Gurung
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These hamwiches were a little too dry for my taste.


RABIARANA 777
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I followed the recipe exactly and the hamwiches turned out perfectly. I highly recommend this recipe!


Zainab Jaani
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I made these hamwiches for a party and they were a huge success!


Symon Oyando
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These hamwiches were a hit with my family! They were so easy to make and so delicious. I will definitely be making them again.


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