Provided by Ying Chang Compestine
Categories Vegetable Side Stir-Fry Vegetarian Dinner Lunar New Year Bell Pepper Turnip Chile Pepper Sugar Conscious Vegan Pescatarian Dairy Free Peanut Free Tree Nut Free Kosher
Yield Makes 4 servings
Number Of Ingredients 9
Steps:
- 1. Heat a wok or nonstick skillet over medium-high heat. Add the olive oil and swirl the pan to coat.
- 2. Add the garlic and chile and sauté until fragrant, about 1 minute. Add the turnips and stir-fry until tender, about 3 minutes. Add the carrot and cook for 1 minute. Add the bell pepper and cook and toss until tender, about 1 minute. Stir in the soy sauce and rice wine. Cook, stirring, until the vegetables are coated. Garnish with the sesame oil. Serve hot
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mahfujur Rahman Fahim
[email protected]Avoid this recipe at all costs. It's a waste of time and money.
Julian
[email protected]This recipe is a disaster. I would not recommend it to anyone.
cool kid
[email protected]This was the worst recipe I've ever tried. The chicken was undercooked and the sauce was inedible.
UNSTOPPABLE Tee
[email protected]I'm not sure what happened, but this recipe did not turn out well for me. The chicken was dry and the sauce was too sweet.
Bok Go
[email protected]I don't recommend this recipe. It was not good.
Bernard Abel
[email protected]This recipe was a waste of time. The chicken was tough and the sauce was tasteless.
Alek T to
[email protected]I followed the recipe exactly and the chicken was dry and overcooked. I'm not sure what went wrong.
Ghazal Ghazal
[email protected]I tried this recipe and it was a bit bland. I think it would have been better with more spices.
Ramon Ramonaso
[email protected]Great recipe! The chicken was tender and juicy, and the sauce was flavorful. I would definitely make this again.
Reggie Pounds
[email protected]This was a delicious and easy recipe. I will definitely be making it again.
Aloysious Apple b
[email protected]I've made this recipe a few times now and it always turns out great. It's a family favorite!
AK SHAMIM GAMING YT
[email protected]I made this for dinner last night and it was a big hit! The chicken was moist and flavorful, and the sauce was delicious. I will definitely be making this again.
Nawaz Dubai
[email protected]This dish was easy to make and very tasty. I especially liked the sauce, which was a perfect balance of sweet and sour.
Brayden Rowland
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The chicken is always tender and juicy, and the sauce is flavorful and delicious.
Sbusiso Maine
[email protected]I made this dish last night and it was a huge success! My husband and kids loved it. The chicken was moist and juicy, and the sauce was flavorful and tangy.
Rhose Bautista
[email protected]This recipe was a hit with my family! The chicken was tender and flavorful, and the sauce was delicious. I served it over rice, and everyone loved it.