HARARAT VERSION 1 - LIBYAN SPICE BLEND
This is a common seasoning in Libya. I was surprised that there isn't a recipe for it on zaar (though it could have another name...I'm certainly no expert). I found this recipe online (http://www.celtnet.org.uk/recipes/miscellaneous/fetch-recipe.php?rid=misc-hararat). I must admit that I have never made this before - and that this particular recipe is a bit annoying as you have to grind everything in a spice/coffee grinder or I suppose a mortar and pestle if you're ambitious. I am posting a different version that uses pre-ground spices. Feel free to multiply this recipe to make any amount you wish.
Provided by Georgiapea
Categories African
Time 10m
Yield 1/4 cup, 1 serving(s)
Number Of Ingredients 5
Steps:
- Heat a nonstick frying pan to medium heat (do NOT add oil) and add your spices.
- Stir constantly until the aroma intensifies. Depending on how hot your pan is this could take a few minutes - just don't let them burn.
- Add to spice grinder/coffee grinder and grind to a fine powder.
- Store in an airtight container.
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Jhon
[email protected]Not a fan of the hararat spice blend. It was too smoky for my taste.
Aretta Mwanza
[email protected]The hararat spice blend is a great way to add some heat to your dishes. Just be careful not to use too much, or it can be overpowering.
Lovey James
[email protected]I wasn't sure what to expect from the hararat spice blend, but I was pleasantly surprised. It added a unique and delicious flavor to my dish.
Gm Rabbani
[email protected]I've been using the hararat spice blend for years and it's always a hit with my family and friends. It's the perfect way to add some excitement to any dish.
Manisha Sunam
[email protected]The hararat spice blend was a disappointment. It didn't add much flavor to my dish.
Tharushika Chand
[email protected]This hararat spice blend is a must-have for any spice lover. It's the perfect way to add some extra flavor to your dishes.
Sikander Hayat Sikander
[email protected]I'm not a big fan of spicy food, but I really enjoyed the hararat spice blend. It added a nice warmth to my dish without being overpowering.
Sifundo Masinama
[email protected]I've been experimenting with different hararat spice blends and this one is by far my favorite. It has the perfect balance of flavors.
Samil Dejesus
[email protected]I found the hararat spice blend to be a bit too salty for my taste.
malinda ogochukwu
[email protected]The hararat spice blend was a great addition to my spice rack. It's a versatile blend that can be used on a variety of dishes.
Slater McCrady
[email protected]Not a fan of the hararat spice blend. It was too spicy for my taste.
Ahmed Vai
[email protected]Just tried the hararat spice blend on some roasted vegetables and it was incredible! The blend of spices was perfect and really elevated the flavor of the vegetables.
Shamar Buddle
[email protected]The hararat spice blend was easy to make and added a delicious depth of flavor to my chicken tagine. Will definitely be using it again.
rex
[email protected]Just made this hararat spice blend and it smells amazing! Can't wait to try it out on my next dish.
Tanya Cassel
[email protected]This hararat spice blend was a hit at our last family gathering! Everyone loved the unique and flavorful taste it added to the dishes.