THREE CHEESE FRENCH ONION SOUP RECIPE - (4.7/5)
Provided by รก-759
Number Of Ingredients 7
Steps:
- In a large saucepan, cook onions in butter over low heat about 30 minutes, stirring occasionally. Add consomme and Worcestershire sauce. Heat to boiling. Reduce heat and cover and simmer about 30 minutes. Pour into crocks and top with bread slices and cheeses. Place under broiler and broil until cheeses just start to brown. Optional thinly sliced onions, breaded and deep fried can be used as a garnish. Serve but be careful with those hot cheeses at first!! ;)
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Ghulam Rasool Kharal Sahbzada
[email protected]I'm not sure what I did wrong, but my soup turned out watery. I'll have to try it again.
Khan Kaleem
[email protected]This soup is a bit time-consuming to make, but it's worth it. The flavor is incredible.
Emily Whims
[email protected]I'm so glad I found this recipe. It's perfect for a special occasion.
Ishara Pushpakumara
[email protected]This is the best French onion soup I've ever had. I highly recommend it.
Ogechi Uduma
[email protected]This soup is definitely a keeper. I'll be making it again and again.
yoshi martinez
[email protected]I followed the recipe exactly and the soup turned out great! Thanks for sharing!
Fardeen Fardeen butt
[email protected]The soup was bland and the onions weren't caramelized enough.
Thelma Gbollie
[email protected]This soup was a little too salty for my taste, but overall it was still good.
Kaleb Slate
[email protected]I'm not a huge fan of onion soup, but this recipe changed my mind. The three cheeses added a richness and depth of flavor that I didn't expect.
richard valencia
[email protected]This soup is so easy to make and it tastes amazing. I love that I can use up leftover bread and cheese.
Karen Lane
[email protected]I've made this soup several times now and it's always a crowd-pleaser. It's the perfect comfort food for a cold winter night.
Nayat khan
[email protected]This French onion soup was a hit with my family! The combination of three cheeses melted together was perfect. The soup was rich and flavorful, and the onions were caramelized to perfection.