HARICOTS VERTS AND GOAT CHEESE SALAD WITH ALMONDS
A salad steeped in the traditions of French home cooking, Viccari served a green-bean salad with goat cheese and toasted almonds.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees. Spread almonds on a rimmed baking sheet, and place in oven. Toast until they are fragrant and golden, about 10 minutes. Remove from oven; let cool. Roughly chop; set aside.
- Meanwhile, bring a stockpot of water to a boil, and add salt and haricots verts; cook until color brightens and beans are crisp-tender, about 4 minutes. Transfer to a baking sheet; let cool, about 5 minutes.
- While still warm, toss beans in a serving bowl with vinegar and olive oil; season with salt and pepper. Add goat cheese, and stir to melt slightly and coat beans. Sprinkle with almonds, and serve.
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Andrew Poole
[email protected]I've made this salad several times and it's always a winner. It's a great way to use up leftover vegetables.
Summer Callihan
[email protected]This is the perfect salad for summer. It's light and refreshing, and the flavors are amazing.
Raj De Busso
[email protected]I made this salad for a dinner party and it was a huge hit. Everyone loved it!
Ayad Nuri
[email protected]I'm always looking for new salad recipes and this one definitely fits the bill. It's light, refreshing, and delicious.
Md Emon Talukdar
[email protected]This salad is a great way to get your daily dose of vegetables.
nkem precious
[email protected]I'm not a big fan of goat cheese, but I loved this salad. The flavors were perfectly balanced.
Bjarne Songs
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love serving it at potlucks.
Winnie Akinyi
[email protected]I added some grilled chicken to this salad and it made a great light meal.
Jennifer Reamsma
[email protected]I substituted feta cheese for the goat cheese and it was still delicious. This salad is very versatile.
HL N00B Noob
[email protected]This salad is a great way to use up leftover haricots verts. It's also a healthy and delicious side dish.
amir islam
[email protected]I followed the recipe exactly and the salad turned out perfectly. I highly recommend it!
Percy Sphesihle
[email protected]The combination of flavors in this salad is amazing. The goat cheese adds a creamy tanginess, while the almonds add a nice crunch.
Hipo Carab
[email protected]I've made this salad several times and it's always a hit. It's light and refreshing, yet satisfying.
Mudasir Mahmood
[email protected]This salad was a delightful surprise! The flavors and textures came together beautifully.