HAROSET
Provided by Joan Nathan
Categories Side Kid-Friendly Quick & Easy Low Sodium Apple Almond Red Wine Fall Cinnamon Small Plates
Yield Makes about 3 cups
Number Of Ingredients 13
Steps:
- Child: Peel the apples and cut them in quarters, removing the core. Using your chopping bowl and chopper, chop together all the ingredients. The apples and almonds should be about the size of the chunks in chunky peanut butter. Add red wine to taste.
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Obaje Elvis
[email protected]I've made this haroset several times and it's always a hit. It's the perfect balance of sweet and tart.
Simon Cymon
[email protected]This haroset is really easy to make and it's so delicious. I will definitely be making it again.
mark cook
[email protected]I made this haroset for my Passover seder and it was a huge hit. Everyone loved it!
Rupak Giree
[email protected]This haroset is delicious! I love the combination of apples, nuts, and cinnamon.
sameerAli Sial
[email protected]I've made this haroset several times and it's always a hit. It's the perfect balance of sweet and tart.
jessica post
[email protected]This haroset is really easy to make and it's so delicious. I will definitely be making it again.
Zobaydul Islam Zubair
[email protected]I made this haroset for my Passover seder and it was a huge hit. Everyone loved it!
Janet Cypher
[email protected]This haroset is delicious! I love the combination of apples, nuts, and cinnamon.
Akmal Baloch
[email protected]I've made this haroset several times and it's always a hit. It's the perfect balance of sweet and tart.
Jermaine Prass
[email protected]This haroset is really easy to make and it's so delicious. I love the combination of apples, nuts, and cinnamon.
Alessia clarke
[email protected]I made this haroset for my Passover seder and it was a huge success. Everyone loved it! I especially liked the addition of the nuts and spices.
David Mani
[email protected]This haroset is the best I've ever had. It's so flavorful and the texture is perfect. I will definitely be making this again and again.
V Fix
[email protected]I've made this haroset several times and it always turns out great. It's a really easy recipe to follow and the results are always delicious. I love the combination of sweet and tart flavors.
Deepika Chauhan
[email protected]This haroset is absolutely delicious! I made it for my family's Passover seder and it was a huge hit. The flavors are perfectly balanced and the texture is just right. I will definitely be making this again next year.