HARRY'S ROADHOUSE BLUE CORNMEAL WAFFLES

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Harry's Roadhouse Blue Cornmeal Waffles image

Provided by Food Network

Categories     main-dish

Time 35m

Yield 4 to 6 servings

Number Of Ingredients 11

1 1/2 cups blue cornmeal
1 1/2 cups all-purpose flour
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/4 cup sugar
2 cups buttermilk
4 eggs
1/3 cup melted butter, plus more for brushing and serving
Maple syrup, for serving
Serving suggestions: sliced bananas or strawberries

Steps:

  • Preheat your waffle iron. Mix the cornmeal, flour, baking powder, baking soda, salt and sugar in a bowl. In a separate bowl, mix the buttermilk, eggs and melted butter. Fold the wet ingredients into the dry ingredients and mix until the ingredients are just barely combined. (Do not over mix the batter or your waffles will be tough.)
  • Brush your waffle iron with butter. Add the batter and cook according to manufacturer's directions.
  • Top the waffles with butter and maple syrup and serve with your favorite topping. (We like sliced bananas or strawberries.)

Caelyn Martin
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These waffles were a bit too dense for my taste, but the flavor was good. I think I would try using a different type of cornmeal next time.


Hacker Pro
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I made these waffles for my friends and they were a hit! The waffles were crispy on the outside and fluffy on the inside, and the flavor was perfect. I will definitely be making these again.


Midget Man
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These waffles were a bit too sweet for my taste, but they were still good. I think I would try using less sugar next time.


Dontrae
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I made these waffles for my family and they loved them! The waffles were light and fluffy, and the flavor was amazing. I will definitely be making these again.


Maryana Ellis
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I followed the recipe exactly and my waffles turned out great! They were crispy on the outside and fluffy on the inside, and the flavor was perfect. I will definitely be making these again.


MD sahin Pasa
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These waffles were a bit too dense for my taste, but the flavor was good. I think I would try using a different type of cornmeal next time.


Breezy shots
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I made these waffles for my friends and they were a hit! The waffles were crispy on the outside and fluffy on the inside, and the flavor was perfect. I will definitely be making these again.


Dami Adeoti
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These waffles were a bit too sweet for my taste, but they were still good. I think I would try using less sugar next time.


Md Jibon Khan
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I made these waffles for my family and they loved them! The waffles were light and fluffy, and the flavor was amazing. I will definitely be making these again.


Y.S.S. King
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I followed the recipe exactly and my waffles turned out great! They were crispy on the outside and fluffy on the inside, and the flavor was perfect. I will definitely be making these again.


Gawii Mentol
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These waffles were a bit too dense for my taste, but the flavor was good. I think I would try using a different type of cornmeal next time.


JomjOm Badsha
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I've made these waffles several times now and they are always a hit. I love the unique flavor of the blue cornmeal and the waffles are always light and fluffy. I highly recommend this recipe.


Sk Tax bd
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These waffles were absolutely delicious! I used Bob's Red Mill blue cornmeal and they turned out perfectly. The waffles were crispy on the outside and fluffy on the inside, and the flavor was amazing. I will definitely be making these again.