A easy bread recipe that anyone can make. This bread has a very nice crust, and is perfect for sandwiches. Definitely my favorite bread recipe. Perfect first bread recipe. Enjoy!!!
Provided by CIA Trained Chef
Categories Yeast Breads
Time 14h45m
Yield 1 medium loaf, 5-10 serving(s)
Number Of Ingredients 5
Steps:
- In a large bowl, dissolve yeast in water. Add the flours, and salt. Stir until well blended. The dough should be shaggy and sticky. Let rise overnight, at least 12-18 hours, for best results.
- Flour a work surface. Fold dough over itself once or twice. Place the dough, seam side down, on a floured kitchen towel. Cover with another floured kitchen towel.Let the dough rise at room temperature for 1-2 hours.
- Preheat the oven 20 minutes before the dough is ready to 475 degrees. Put the dutch oven into the oven. When dough is ready, take out the dutch oven, and then using the kitchen towels, flip the dough into the pot, seam side up. Shake the pot if the dough loses it's shape.
- Cover and bake for 30 minutes. Uncover and bake for 15-20 minutes, or until the dough is turned golden brown. Cool on a wire rack, and enjoy!
Nutrition Facts : Calories 268.9, Fat 0.9, SaturatedFat 0.1, Sodium 701.4, Carbohydrate 56.4, Fiber 3, Sugar 0.2, Protein 8.1
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Maythuenyein Naing
[email protected]I love this bread! It's so easy to make and it always turns out perfect. I love the crispy crust and the soft, chewy interior.
Joseph Renard
[email protected]This bread is a game-changer! I used to be intimidated by making bread, but this recipe is so easy to follow. The bread turned out perfect and it was so delicious. I will definitely be making this bread again.
Sk Sabuj
[email protected]I'm so glad I found this recipe. This bread is amazing! It's so easy to make and it tastes incredible. I will definitely be making this bread again and again.
Pooja Persaud
[email protected]This bread is delicious! I love the no-knead method and the Dutch oven baking. It's so easy to make and it always turns out perfect. I will definitely be making this bread again.
ayeshia sutton
[email protected]I've made this bread several times now and it's always a hit. It's so easy to make and it always turns out perfect. I love the crispy crust and the soft, chewy interior.
Just Chilling
[email protected]This is my go-to bread recipe. It's so easy to make and it always turns out delicious. I love the no-knead method and the Dutch oven baking. I highly recommend this recipe!
Javarus Fulton
[email protected]I love this bread! It's so easy to make and it always turns out perfect. I love the crispy crust and the soft, chewy interior.
Adesh Kurmi
[email protected]This recipe is a winner! The bread is delicious and the no-knead method makes it so easy to make. I will definitely be making this bread again.
Charlene Cadotte
[email protected]This bread is amazing! It's so easy to make and it tastes incredible. I love the no-knead method and the Dutch oven baking. I will definitely be making this bread again and again.
Caitlyn Dennis
[email protected]I've tried many no-knead bread recipes, but this one is by far the best. The bread is light and fluffy, with a crispy crust. It's perfect for sandwiches, toast, or just eating on its own.
owembabazi decent
[email protected]This bread is delicious! The no-knead method makes it so easy to make, and the Dutch oven gives it a perfect crust. I will definitely be making this bread again.
rahman islam
[email protected]I've made this bread several times now and it's always a hit. It's so easy to make and it always turns out great. I love the crispy crust and the soft, chewy interior.
Thandi Dlodlo
[email protected]This recipe is a keeper! The bread turned out beautifully and tasted amazing. I will definitely be making this again.
Upendra Mandal
[email protected]I love the crusty exterior and the soft, chewy interior of this bread. It's perfect for sandwiches, toast, or just eating on its own. I'll definitely be making this again and again.
Muhammad Sheran Bashir Ahmad
[email protected]This bread is so easy to make, even for a beginner like me. I followed the recipe exactly and it came out perfectly. I'm definitely making this again!
Nicole Billingsley
[email protected]I was skeptical about the no-knead method, but I was pleasantly surprised. The bread turned out fluffy and flavorful. My family loved it!
Mb Mb SIAEM
[email protected]This recipe is a game-changer! I've never had such a delicious and easy homemade bread. The no-knead method is fantastic, and the Dutch oven gives it a perfect crust. Highly recommend!