BONNIE DONALDSON'S RANGER COOKIES
Provided by Bonnie Donalson
Categories Cookies Chocolate Dessert Bake Kid-Friendly Coconut Oat Gourmet Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes about 5 dozen 3-inch cookies
Number Of Ingredients 13
Steps:
- Preheat oven to 350°F.
- Sift together flour, baking soda and powder, and salt. Beat together shortening, sugars, eggs, and vanilla with an electric mixer until light and fluffy. Beat in flour mixture on low speed until just combined. Stir in oats, cereal, chips, and coconut.
- Drop rounded tablespoons of batter 2 inches apart on greased baking sheets.
- Bake cookies, 1 sheet at a time, in middle of oven until golden brown, 15 to 18 minutes. Cool cookies on sheets 1 minute, then transfer to a rack to cool completely.
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Anas tanoli
[email protected]These cookies were a bit bland for my taste. I think they could have used a bit more spice.
Jibchhi Ydv
[email protected]These cookies were easy to make and turned out great! I will definitely be making them again.
Muhamad Azam
[email protected]These cookies were a bit too crumbly for my taste, but they still had a good flavor.
Daniel Danzzy
[email protected]These cookies were delicious! I loved the chewy texture and the hint of coconut.
Irfan Bhatti
[email protected]These cookies were a bit too dry for my taste, but they still had a good flavor.
John Oliba
[email protected]These cookies were easy to make and turned out great! They're the perfect cookie for a quick snack or dessert.
Mariya nur
[email protected]These cookies were a bit too sweet for my taste, but they were still enjoyable.
Zyanne
[email protected]These cookies were delicious! I loved the combination of oats, coconut, and nuts.
Mariama Sarr
[email protected]These cookies were a bit bland for my taste. I think they could have used a bit more spice.
Quedon Muburirwa
[email protected]I loved the chewy texture of these cookies. They were the perfect afternoon snack.
Qadeer Baloch
[email protected]These cookies were a bit too crumbly for my taste, but they still had a good flavor.
Ghazanfer Abbas
[email protected]These cookies were easy to make and turned out great! I will definitely be making them again.
Nondumiso Felicity
[email protected]I found these cookies to be a bit dry, but the flavor was good.
ani chizobam
[email protected]These cookies were a bit too sweet for my taste, but they were still enjoyable.
The Funky Monkey
[email protected]I was pleasantly surprised by how delicious these cookies were. I'm not usually a fan of coconut, but it was the perfect addition to these cookies.
Rishav Jha
[email protected]These cookies were a hit with my family and friends. They loved the combination of flavors and textures.
Tu Tu
[email protected]I've been baking for years, and these ranger cookies are some of the best I've ever made. They're so easy to make and always turn out perfect.
Mohsan Tarar
[email protected]These ranger cookies were an absolute delight! They had the perfect balance of chewiness and crispiness, with a delightful hint of oats and coconut.