HASH BROWN BRUNCH CASSEROLE
Provided by Idelle Levey
Categories Onion Potato Breakfast Brunch Side Bake Vegetarian Quick & Easy Buffet Casserole/Gratin Cheddar Bon Appétit Sugar Conscious Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Serves 12
Number Of Ingredients 6
Steps:
- Preheat oven to 350°F. Combine first 5 ingredients in large bowl. Transfer to 13x9x2-inch glass baking dish. Bake until top is slightly golden, about 1 hour 10 minutes. Sprinkle with onions. Bake until golden brown, about 5 minutes.
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Gowther
[email protected]This casserole is a great way to use up leftover potatoes. It's also a great make-ahead dish. I often make it the night before and then bake it in the morning.
kabir shah
[email protected]I love this casserole! It's so easy to make and it's always a crowd-pleaser. I've made it for brunch, lunch, and dinner, and it's always been a hit.
Donna Ingle
[email protected]This casserole was a good base recipe. I added some additional vegetables and spices to make it more flavorful.
Demetrius Taylor
[email protected]I thought this casserole was just average. It wasn't bad, but it wasn't great either.
Uzair Amin
[email protected]This casserole was okay. It wasn't anything special, but it was easy to make and it filled us up.
Saru Arusmi
[email protected]I wasn't a big fan of this casserole. I thought the potatoes were too mushy and the cheese was too greasy.
nana salloum
[email protected]This casserole was a bit too cheesy for my taste. I think I would use less cheese next time.
Andre Frederick
[email protected]I found this casserole to be a bit too dry. I think I would add some more milk or cream next time.
Mj Fish
[email protected]This casserole was a little bland for my taste. I think I would add some more salt and pepper next time.
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[email protected]I've made this casserole several times and it's always a hit! It's so easy to make and it's always delicious. I love that I can use any kind of cheese I have on hand.
Dawit Wondimu
[email protected]This was a great recipe! I made it for my family and they loved it. It was easy to make and it tasted great. I will definitely be making it again.
Shanbaj Khan
[email protected]This casserole was delicious! I followed the recipe exactly and it turned out perfectly. The potatoes were crispy and the cheese was melted and gooey. I will definitely be making this again.
Sheikh Rehman
[email protected]This is my new favorite breakfast casserole! It's so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven in the morning.
Haitange Obadja
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it. It was so easy to make and it turned out perfect. I will definitely be making it again.
Alizeb Khatttak
[email protected]This hash brown brunch casserole was a hit at our family brunch! It was easy to make and so delicious. The potatoes were crispy on the outside and fluffy on the inside, and the cheese was melted and gooey. We will definitely be making this again!