HASH BROWN POTATOES - CHEESY KIELBASA AND POTATO CASSEROLE RECIPE - (3.8/5)
Provided by á-47
Number Of Ingredients 8
Steps:
- Oven to 350. Lightly spray a 9x13 inch baking pan. In a skillet cook the leeks in 2 tablespoons of olive oil. Cook for about 5 minutes, then add in the mushrooms. Cook until mushrooms are tender. Transfer to a large bowl. Cut the sausage into ½ inch cubes and add to the bowl. Add in the remaining ingredients and stir gently to combine. Spread into pan. Sprinkle with a little more shredded cheddar. Bake 40 - 45 minutes or until lightly browned. Let stand 5 minutes before serving.
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Regina Cahoe
[email protected]I've made this casserole several times and it's always a hit! It's so easy to make and it's always delicious.
Naseer Shahi
[email protected]This casserole is a great way to use up leftover potatoes and kielbasa. It's also a great dish to take to a potluck or party.
Dejour Winfield
[email protected]I love this casserole! It's so cheesy and flavorful. I usually make it with ground beef instead of kielbasa, but it's just as good either way.
Starasia Fields
[email protected]This dish is perfect for a weeknight meal. It's easy to make and it's always a hit with my family. I usually serve it with a side of vegetables.
Orion Chee
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it. I think the key is to use good quality ingredients. I used fresh potatoes, kielbasa, and cheese, and it made all the difference.
Katono Herbert
[email protected]This casserole was a little bland for my taste. I think I would add some more spices next time, maybe some garlic powder and paprika. Other than that, it was a good dish.
Md Sahkil
[email protected]I followed the recipe exactly and the casserole turned out perfectly! The potatoes were cooked through but still had a little bit of a bite to them, the kielbasa was flavorful, and the cheese sauce was creamy and gooey. I served it with a side salad
Ozarija Blaise
[email protected]This dish was easy to make and turned out great! I used smoked sausage instead of kielbasa and it was still delicious. The casserole was cheesy, flavorful, and filling. I will definitely be making this again.
Amy Obrien
[email protected]I'm not a big fan of kielbasa, but I loved this casserole! The potatoes and cheese were so delicious that I didn't even miss the meat. I will definitely be making this again.
ROAD MASTER
[email protected]This cheesy kielbasa and potato casserole was a hit with my family! The potatoes were crispy on the outside and fluffy on the inside, the kielbasa was savory and flavorful, and the cheese sauce was creamy and gooey. I will definitely be making this d