HASH BROWNS HAM QUICHE
Make and share this Hash Browns Ham Quiche recipe from Food.com.
Provided by ratherbeswimmin
Categories Savory Pies
Time 1h20m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Get out the excess moisture by pressing the hash browns between paper towels.
- Grease a 9-inch pie plate.
- Press hash browns onto the bottom and up the sides of the pie plate.
- Drizzle hash browns with melted butter.
- Bake, uncovered, at 425 degrees, for 20-25 minutes or til the edges are browned.
- Mix together the cheeses and ham; pour onto crust and spread evenly.
- In a bowl, mix together the eggs, cream, seasoned salt, and pepper; pour over ham/cheese.
- In a 350 degree oven, bake, uncovered for 20-25 minutes or until knife comes out clean.
- Let stand 10 minutes before cutting and serving.
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Mujurizi Bless
[email protected]This quiche was a bit too eggy for my taste. I think I'll try using less eggs next time.
Mr Pearl
[email protected]I'm not a big fan of quiche, but I really enjoyed this one. The hash browns added a nice touch.
Hassan Ana
[email protected]I made this quiche for a potluck and it was a big hit. Everyone loved it!
Pogba Junior6
[email protected]This was the best quiche I've ever had! The flavors were perfect and the crust was so flaky.
Wafa Sadique Wagho
[email protected]I thought this quiche was just okay. It wasn't bad, but it wasn't anything special either.
Usama Joyia
[email protected]This was a great way to use up leftover ham. The quiche was easy to make and very tasty.
Saiful Ahmed
[email protected]I've never made quiche before, but this recipe was easy to follow and the quiche turned out great. It was a big hit with my family.
Mariam Usma
[email protected]This quiche was delicious! The crust was flaky and the filling was creamy and flavorful. I would definitely make it again.
Rehana Pervin
[email protected]I'm not a big fan of quiche, but this one was actually pretty good. I liked the combination of ham, cheese, and hash browns.
Md Suhag Gazi
[email protected]This was a great recipe! I made it for a brunch party and it was a big hit. Everyone loved it.
Abf Sd
[email protected]I thought this quiche was just okay. The flavors were a bit bland for my taste.
moses kaitano
[email protected]This was a delicious and easy quiche to make. I used a store-bought crust to save time, and it turned out great. I will definitely be making this again.
Gimba Rejoice
[email protected]The quiche was good, but I found the crust to be a bit too thick. Next time, I'll try using a pre-made crust.
Amit Kumar Amit Kumar
[email protected]This was a great way to use up leftover ham and hash browns. The quiche was delicious and easy to make. I'll definitely be making it again.
Alisha Easton
[email protected]I've made this quiche several times now and it's always a crowd-pleaser. It's easy to make and always turns out perfectly. I love that I can use leftover ham and hash browns to make it.
prasiddhi subedi
[email protected]This quiche was a hit! The flavors of the ham, cheese, and hash browns all came together perfectly. The crust was flaky and golden brown. I will definitely be making this again.