Make and share this Havana Special Recipe recipe from Food.com.
Provided by Manami
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Shake well and pour over crushed ice.
- Garnish with any tropical fruit of your liking.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mohammad Abbas
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Sana Sanakhan
[email protected]I'm not a fan of spicy food, so I omitted the cayenne pepper. It was still delicious.
xxbzr
[email protected]I added a little bit of honey to the sauce, and it gave it a nice sweetness.
Jyothi Jose
[email protected]I didn't have any chicken broth, so I used vegetable broth instead. It worked just fine.
Samreen Saleem
[email protected]I'm allergic to bell peppers, so I substituted them with zucchini. It turned out great!
Meghan
[email protected]This recipe is way too complicated. I don't have the time or patience to make it.
Esraa Abubaker
[email protected]I'm not sure if I did something wrong, but my chicken didn't cook evenly. Some parts were overcooked and some were still raw.
Aaron Pillow
[email protected]I followed the recipe exactly, but my sauce didn't turn out right. It was too thin and didn't have much flavor.
Snack Video
[email protected]This recipe was a bit too bland for my taste. I think it could have used some more spices.
sakina aesthetics
[email protected]I'm not sure what went wrong, but my chicken turned out dry. I think I might have cooked it for too long.
mejbha Please
[email protected]This dish is a little spicy for my taste, but I still enjoyed it. I think it would be perfect for a party or potluck.
Malak Jan
[email protected]I added a few extra vegetables to this dish, and it turned out great. I think it would also be good with some grilled pineapple.
mngani phungula
[email protected]This recipe is a great way to use up leftover chicken. I made it with some rotisserie chicken, and it was delicious.
Hassan Chughtai
[email protected]I'm not a big fan of chicken, but I really enjoyed this dish. The sauce is flavorful and the chicken is cooked perfectly.
Ashmita Lakandri
[email protected]This dish is so easy to make, and it's packed with flavor. I love the combination of spices and the tender chicken.
S. Saad
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The chicken is cooked to perfection, and the sauce is amazing. I will definitely be making this again.
ivonne soto
[email protected]This recipe is a keeper! I've made it several times, and it's always a crowd-pleaser. The chicken is so tender and flavorful.
surya Narayan
[email protected]I love the simplicity of this dish. It's easy to make, and it always turns out great. I usually add a little bit of chopped cilantro before serving.
tajmul islam
[email protected]This Havana Special recipe is a winner! The flavors are bold and bright, and the chicken is cooked to perfection. I served it over jasmine rice, and it was a hit with my family.