Baked chicken pieces with a pineapple soy sauce, for a delicious taste of the islands! I like to serve this over rice or, better yet, chow mein noodles. Aloha!
Provided by NIBLETS
Categories Meat and Poultry Recipes Chicken Whole Chicken Recipes
Yield 5
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Mix flour, salt and pepper in a resealable plastic bag. One at a time, put chicken pieces in bag, seal and shake to coat. In a large skillet, heat oil over medium heat and saute chicken pieces until brown on all sides. Place chicken in a lightly greased 9x13 inch baking dish and bake covered in the preheated oven for 45 minutes.
- To Make Sauce (while chicken bakes): In the same large skillet, saute onion and green bell pepper for about 5 minutes, until translucent. Add the pineapple, soy sauce and brown sugar. Mix together cornstarch and chicken stock and add to skillet. Stir all together and let simmer for 3 minutes until thick and clear. Pour sauce over chicken and bake 10 more minutes until tender.
Nutrition Facts : Calories 639.9 calories, Carbohydrate 13.5 g, Cholesterol 170.3 mg, Fat 45.3 g, Fiber 1.1 g, Protein 43.1 g, SaturatedFat 11.2 g, Sodium 1216.2 mg, Sugar 9.3 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #south-west-pacific #main-dish #poultry #easy #chicken #hawaiian #dietary #low-carb #low-in-something #meat #3-steps-or-less #4-hours-or-less
You'll also love
Daeshaune Bertheram
[email protected]This was a great recipe! The chicken was moist and the sauce was flavorful.
Ansley Arends
[email protected]I'm not typically a fan of Hawaiian cuisine, but this recipe was actually really good. The chicken was cooked perfectly and the sauce was tangy and sweet.
Tatolo Tato
[email protected]The chicken was a bit dry, but the sauce was good.
Mdhussain Ahmad
[email protected]This Hawaiian chicken recipe is a great way to add some tropical flavor to your dinner table. The chicken is moist and flavorful, and the sauce is tangy and sweet. I highly recommend this recipe.
tanver shova
[email protected]This recipe was a bit too spicy for my taste, but the chicken was cooked well.
Godwin Tugbah
[email protected]I've tried this recipe several times and it's always a hit with my family and friends. The chicken is always cooked perfectly and the sauce is delicious.
Sarwat Habib
[email protected]This recipe was a disaster. The chicken was dry and the sauce was bland.
Ehab Nour eddine
[email protected]This Hawaiian chicken recipe is a keeper! It's easy to make and the chicken is always moist and flavorful. I love to serve it with rice and vegetables.
Lydia Jasmine
[email protected]This recipe was a bit too sweet for my taste, but the chicken was cooked well.
Tasneem Abdulkadir
[email protected]I'm not a huge fan of Hawaiian cuisine, but this recipe was actually really good. The chicken was cooked perfectly and the sauce was tangy and sweet.
Mian Noman
[email protected]This was a great recipe! The chicken was moist and the sauce was flavorful.
George Hanks (GeorgiaUwU)
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The chicken is always cooked perfectly and the sauce is delicious.
Wai Media
[email protected]The chicken was a bit bland, but the sauce was good.
Muhammad Qais Swati
[email protected]This is my new favorite chicken recipe! It's so easy to make and the chicken is always moist and flavorful.
Yousif Memon
[email protected]This recipe was easy to follow and the chicken turned out great. I will definitely be making this again.
tanna studio
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it.
Md Osman goni
[email protected]The chicken was a bit dry, but the sauce was delicious.
Brandon Bent
[email protected]This Hawaiian chicken recipe was a hit with my family! The chicken was moist and flavorful, and the sauce was tangy and sweet. I will definitely be making this again.