HAWAIIAN BANANA BREAD
Put a tropical spin on a classic quick bread. Macadamia nuts and ginger give Hawaiian flair to a loaf of banana bread. Fresh from the oven, it's sure to be a winning choice for breakfast, dessert or as a snack.
Provided by Taste of Home
Time 1h10m
Yield 1 loaf.
Number Of Ingredients 11
Steps:
- In a large mixing bowl, cream butter and sugar until light and fluffy. Add eggs, beating well after each addition. Stir in bananas and sour cream. Combine the flour, baking powder, baking soda and salt. Stir into banana mixture just until moistened. Fold in nuts and ginger if desired., Pour into a greased 9-in. x 5-in. loaf pan. Bake at 350° for 50-60 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pan to wire rack to cool completely.
Nutrition Facts :
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Lal bux Lal bux
[email protected]I made this banana bread for a potluck and it was a huge hit! Everyone loved it and asked for the recipe.
Mp Simul
[email protected]This banana bread is delicious! The coconut and pineapple give it a unique tropical flavor that is perfect for summer.
Erika Martinez
[email protected]I've made this banana bread several times and it's always a hit! It's a great recipe for any occasion.
Elirzar August
[email protected]This banana bread is a great way to use up overripe bananas. It's also a delicious and easy-to-make snack or breakfast.
sweet shopno
[email protected]I love this recipe! The banana bread is always moist and delicious, and the coconut and pineapple give it a unique tropical flavor.
Asemahle Mtyi
[email protected]This is the best banana bread recipe I've ever tried! It's so easy to make and the results are always perfect.
LinkyLove
[email protected]This banana bread is amazing! It's so moist and flavorful, with the perfect amount of sweetness.
Raja Ateeq
[email protected]This is a great recipe for a quick and easy banana bread. It's perfect for breakfast or a snack.
Sajan Anujaya
[email protected]I made this banana bread for a potluck and it was a huge hit! Everyone loved it and asked for the recipe.
Naeem Waseer
[email protected]This banana bread is delicious! The coconut and pineapple give it a tropical flavor that is perfect for summer.
Rehman Jokhio
[email protected]I love this recipe! It's so easy to make and the banana bread always turns out perfect. It's a great way to use up overripe bananas.
Micaela Ndomene
[email protected]This is the moistest banana bread I've ever had! The pineapple and coconut add a nice sweetness and flavor. I will definitely be making this again.
Ratnane Hamza
[email protected]This banana bread is amazing! It's so moist and flavorful, and the pineapple and coconut give it a unique tropical twist. I will definitely be making this again.
Osman Junior Koroma
[email protected]This is a great recipe for a quick and easy banana bread. It's perfect for breakfast or a snack. I love that it's not too sweet, and the macadamia nuts add a nice touch of crunch.
LG BLACK 10K
[email protected]I love this recipe! The banana bread is so moist and flavorful. I especially love the addition of coconut and pineapple. It gives it a tropical twist that is perfect for summer.
Deon Young
[email protected]This banana bread is delicious! I've made it several times and it always turns out perfect. It's a great way to use up overripe bananas.
MD.sohel. S.s
[email protected]I made this banana bread for a potluck and it was a huge hit! Everyone loved it and asked for the recipe. It's so easy to make and the ingredients are easy to find. I highly recommend this recipe!
Stephen Jenkins
[email protected]This is the best banana bread recipe I've ever tried! It's so moist and flavorful, with the perfect amount of sweetness. I love the addition of macadamia nuts, which gives it a nice crunch. I'll definitely be making this again and again.