HAWAIIAN DROP COOKIES
Make and share this Hawaiian Drop Cookies recipe from Food.com.
Provided by AlaskaStephanie
Categories Drop Cookies
Time 35m
Yield 40 cookies
Number Of Ingredients 10
Steps:
- Sift together flour, baking powder, and salt.
- Cream shortening, sugar, and extracts thoroughly.
- Beat in egg until mixture is fluffy.
- Blend in pineapple and dry ingredients.
- Drop by teaspoonfuls on ungreased cookie sheet 3 inches apart.
- Sprinkle with coconut.
- Bake in a 325°F (slow) oven about 20 minutes.
- Cookies are better stored for 24 hours.
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Jevoneika Vannor
[email protected]These cookies were a bit too sweet for my taste. I think I would reduce the amount of sugar next time. Otherwise, they were easy to make and had a nice texture.
King Rama
[email protected]I've made these cookies several times now, and they're always a hit! They're so easy to make and always turn out perfectly. I love the combination of pineapple and macadamia nuts. These cookies are a must-try!
Mostafa Rosidh sajol
[email protected]I'm allergic to nuts, so I substituted the macadamia nuts with chopped walnuts. The cookies still turned out great! They were soft and chewy, with a delicious pineapple flavor. I'll definitely be making these again.
Dino Salva
[email protected]These cookies were easy to make and turned out great! I loved the chewy texture and the subtle flavor of pineapple. I would definitely make these again for a party or potluck.
Al- Mamun
[email protected]I'm not a fan of pineapple, but I still enjoyed these cookies. The macadamia nuts added a nice crunch, and the cookies were perfectly chewy. I would definitely make these again, even without the pineapple.
Ssebuuma Nathan
[email protected]These cookies were delicious! I loved the combination of flavors and textures. The pineapple and macadamia nuts were a perfect match. I'll definitely be making these again soon.
Tausif Nur
[email protected]I followed the recipe exactly, but my cookies didn't turn out as expected. They were a bit dry and crumbly. I'm not sure what went wrong, but I'll try again with a different recipe.
Jake Stein
[email protected]These cookies were a bit too sweet for my taste, but they were still good. I think I would reduce the amount of sugar next time. Otherwise, they were easy to make and had a nice texture.
Jackson Frank
[email protected]These cookies were amazing! The pineapple and macadamia nuts gave them a unique and tropical flavor. I loved the crispy edges and the chewy centers. I'll definitely be making these again for my next party.
Young bin Jamaica
[email protected]I'm not a big baker, but these cookies were so simple to make, even I could do it! They turned out delicious, and my friends and family loved them. I'll definitely be making these again.
Phindy Nokx
[email protected]I've tried many Hawaiian drop cookie recipes, but this one is by far the best. The cookies were soft and chewy, with a perfect balance of sweetness and saltiness. I highly recommend this recipe!
Mahbubur Rahman Munna
[email protected]These cookies were a hit! They were so easy to make and turned out perfectly. I loved the combination of flavors, and the coconut flakes added a nice touch. I'll definitely be making these again soon.