HAWAIIAN GREEN PAPAYA SALAD
This is my own version of a local favorite, papaya salad. It is wonderful to take to potluck or other gatherings, because it gets better with a few hours of resting time. 'Tis very nice with fresh ahi sashimi, brown rice, and a glass of icy Gewurztraminer. The sweetness of the wine softens the heat of the salad. Serve garnished with edible flowers or roasted sesame seeds.
Provided by Tutu Sharna
Time 50m
Yield 10
Number Of Ingredients 9
Steps:
- Place bell peppers, tomato, and cucumber in a ceramic or glass bowl. Add vinegar, oil, soy sauce, and 1 tablespoon salt. Let marinate while you prepare the papayas.
- Chop papayas using a food processor.
- Pour papayas into a large bowl and sprinkle with more salt; let sit for 5 minutes.
- Transfer marinated vegetable mixture and extra marinade to papayas and mix well. Taste and adjust oil, vinegar, or soy sauce as needed. Refrigerate for 30 minutes for flavors to blend.
Nutrition Facts : Calories 79.8 calories, Carbohydrate 9.6 g, Fat 4.3 g, Fiber 2 g, Protein 1.1 g, SaturatedFat 0.6 g, Sodium 622.5 mg, Sugar 5.7 g
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Shuge Williams
[email protected]I've made this salad several times now, and it's always a hit! My friends and family love the unique flavor and the refreshing crunch of the green papaya.
Faizan Ahmmad
[email protected]This salad is a great way to use up leftover green papaya. It's also a healthy and delicious way to get your daily dose of fruits and vegetables.
Shevini Shedrack
[email protected]This salad is so refreshing and flavorful. I love the combination of textures and flavors. It's the perfect side dish for a summer barbecue.
Glass rose boi
[email protected]I'm not usually a fan of salads, but this one is a game-changer! The green papaya adds a unique flavor that I love. I'll definitely be making this again.
Chainz FN 2
[email protected]This salad is a great way to add some variety to your meals. It's also a healthy and delicious way to get your daily dose of fruits and vegetables.
Igwe Sunday
[email protected]I've made this salad several times now, and it's always a hit! My friends and family love the unique flavor and the refreshing crunch of the green papaya.
Gaming with Raju
[email protected]This salad is a great way to use up leftover green papaya. It's also a healthy and delicious way to get your daily dose of fruits and vegetables.
Obaid Ullah
[email protected]I'm not usually a fan of salads, but this one is a game-changer! The green papaya adds a unique flavor that I love. I'll definitely be making this again.
Gandapur9 gandapur9
[email protected]This salad is so refreshing and flavorful. I love the combination of textures and flavors. It's the perfect side dish for a summer barbecue.
Ahmed Abubakar
[email protected]I love the unique flavor of this salad. The green papaya gives it a slightly bitter taste, which is balanced out by the sweetness of the carrots and tomatoes. The dressing is also perfect.
bonnie's gacha channle
[email protected]This salad is a great way to add some variety to your meals. It's also a healthy and delicious way to get your daily dose of fruits and vegetables.
walliullah kashif
[email protected]I've never had green papaya salad before, but I'm so glad I tried this recipe! It's so delicious and refreshing. I especially love the tangy dressing.
Zahid Mahmood
[email protected]This salad is so easy to make, and it's a great way to use up leftover green papaya. I love the crunch of the papaya and carrots, and the dressing is so flavorful.
Perkins Gensets
[email protected]I'm always looking for new and exciting salads to try, and this one definitely fits the bill! The combination of green papaya, carrots, onion, and tomatoes is so refreshing, and the dressing is the perfect balance of sweet and sour.
Ms Rimpa
[email protected]This Hawaiian Green Papaya Salad was a hit at my last potluck! The flavors were so fresh and bright, and the salad was a beautiful addition to the table. I'll definitely be making this again!