HEALTHIER RICE KRISPIE SQUARES
These taste just as good or better then the normal rice krispies that are made with butter. These have less fat. Hope you enjoy these.
Provided by Taste-Tester
Categories Dessert
Time 7m
Yield 12 squares, 12 serving(s)
Number Of Ingredients 4
Steps:
- Bring buttermilk, vanilla and marshmallows to boil in saucepan, then stir for 2 1/2 minutes.
- Add cereal, and stir until completely coated.
- Spray pan with non stick spray and then pat down the mixture into pan. Leave to rest at room temperature until solidified and then cut into squares.
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Kahmiyah Merritt
[email protected]These squares are a good way to use up leftover rice krispie cereal.
Alex Hhfhfbfbft
[email protected]I would recommend this recipe to someone who is looking for a healthier version of rice krispie squares.
Shawn Chigwida
[email protected]These squares are a good option for a healthier treat, but they're not as good as the classic recipe.
Abdul Abdul
[email protected]I might try making these squares again with some different ingredients. I think they have potential, but they need a few tweaks.
DX Hridoy Chowdhury
[email protected]Overall, I thought these squares were just okay. They weren't bad, but they weren't anything special either.
Joy Means
[email protected]These squares were a bit too crumbly. I had a hard time cutting them into clean pieces.
Samuel Kujem
[email protected]The marshmallows didn't melt evenly in my microwave. I ended up with some hard chunks of marshmallow in my squares.
Omotesho Ahmed Damilare
[email protected]These squares were a bit too sweet for me. I think I'll use less sugar next time.
Loretta Jackson
[email protected]I wasn't a huge fan of the texture of these squares. The brown rice cereal made them a bit too chewy for my taste.
Aarti Sah
[email protected]These squares are the perfect treat for a party or potluck. They're always a crowd-pleaser.
Isndnz Lsmznzz
[email protected]I love that this recipe uses natural peanut butter instead of butter. It makes the squares a lot healthier.
Buyiswa Mokwena
[email protected]These squares were so easy to make. I had them ready in under 30 minutes.
Mubiru Charles
[email protected]I added a bit of cinnamon and nutmeg to the marshmallows for extra flavor. It really took these squares to the next level.
Kim Kats PRO
[email protected]I was skeptical about using brown rice cereal instead of white, but it actually worked really well. The squares were still crispy and flavorful.
Waiswa David
[email protected]These squares were a hit with my family! My kids loved the fun colors and the taste was spot on. I'll definitely be making these again.
Andrew Roberts
[email protected]I'm not usually a fan of healthier versions of classic treats, but these rice krispie squares were a pleasant surprise. They were still gooey and delicious, but without all the guilt.
Miller Official
[email protected]These rice krispie squares turned out amazing! They were so easy to make and tasted just like the classic recipe. I loved that I could use healthier ingredients without sacrificing any of the flavor.