We have healthified a family favorite using Bisquick Heart Smart® mix and ground turkey. Give it a try! We bet your family won't be able to tell the difference.
Provided by By Betty Crocker Kitchens
Categories Dinner
Time 55m
Yield 6
Number Of Ingredients 12
Steps:
- Heat oven to 375°F. Spray 12 regular-size muffin cups with cooking spray.
- In 10-inch skillet, cook turkey and onion over medium-high heat 5 to 7 minutes, stirring frequently, until thoroughly cooked; drain. Cool 5 minutes; stir in Worcestershire sauce, garlic salt and cheese.
- In medium bowl, stir Baking Mixture ingredients with whisk or fork until blended. Spoon slightly less than 1 tablespoon baking mixture into each muffin cup. Top with about 1/4 cup burger mixture. Spoon 1 tablespoon baking mixture onto burger mixture in each muffin cup.
- Bake about 15 to 20 minutes or until toothpick inserted in center comes out clean. Cool 5 minutes. With thin knife, loosen sides of muffins from pan; remove from pan, and place top side up on cooling rack. Cool 10 minutes longer, and serve with garnishes.
Nutrition Facts : Calories 220, Carbohydrate 12 g, Cholesterol 115 mg, Fat 1/2, Fiber 0 g, Protein 23 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 370 mg, Sugar 3 g, TransFat 0 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Zohan Tasim
[email protected]Overall, I thought these pies were just okay.
Shay Jehand
[email protected]These pies were a bit too greasy for my taste.
Punya Bimali
[email protected]I'm not a huge fan of the crescent roll crust, but these pies were still really good.
Nondumiso Zondi
[email protected]These pies are also great for kids. They're easy to eat and they love the cheesy filling.
Salma Khanom
[email protected]I added some diced onions and green peppers to my pies for extra flavor.
Deangelo Young
[email protected]These pies are a great way to use up leftover hamburger meat.
nuhu nakowa
[email protected]I love that these pies can be made ahead of time. It makes them perfect for busy weeknights.
Lungelo Bhengu
[email protected]These mini pies are the perfect comfort food. They're easy to make and always satisfy.
Qaiser Awan
[email protected]I made these pies for a party and they were a huge success. Everyone loved them!
Katylin Kinnear
[email protected]These mini cheeseburger pies were a hit with my family! They were so easy to make and tasted delicious. I especially loved the crispy crust and the gooey cheese.