HEALTHY GRILLED CHIPOTLE PORK TACOS
A quick and spicy lime marinade brings the zing to these pork-and-avocado tacos.
Provided by Food Network Kitchen
Time 40m
Yield 4
Number Of Ingredients 10
Steps:
- Combine the cilantro, lime juice, oil, chile powder and garlic in a large dish. Add the pork slices and turn to coat; let sit for 15 minutes at room temperature. Preheat a grill or grill pan over medium-high heat.
- Remove the pork from the marinade and discard the remaining marinade. Sprinkle the pork all over with 1/2 teaspoon salt. Grill, turning once, until browned and still a little rosy inside, about 10 minutes. Transfer to a large plate.
- Grill the tortillas, turning once, until grill marks appear and the tortillas are softened, about 1 minute. Transfer to individual plates. Spread each tortilla with some sour cream. Divide the pork and avocado among the tortillas. Top each taco with salsa and sprinkle with cilantro sprigs. Serve with lime wedges.
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Flor Gamer
[email protected]These tacos were a bit too spicy for my taste, but I think that's just because I'm not used to eating spicy food. Other than that, they were delicious!
Oghogho Osagie
[email protected]I love the combination of flavors in these tacos. The chipotle marinade gives the pork a nice smoky flavor, and the grilled pineapple adds a sweet and tangy touch. I will definitely be making these again and again.
Piper Roskell
[email protected]These tacos were easy to make and they tasted great! I would definitely make them again.
S Farjana
[email protected]I was really impressed with these tacos. The pork was so tender and flavorful, and the grilled pineapple was a great addition. I would definitely recommend this recipe.
khalid Mouhtaram
[email protected]These tacos were delicious! The chipotle marinade gave the pork so much flavor, and the grilled pineapple added a nice sweetness. I will definitely be making these again.
Elaine
[email protected]The tacos were good, but I found the chipotle marinade to be a bit too salty for my taste. I think I would use less salt next time.
Lobby Ramuki
[email protected]I followed the recipe exactly and the tacos turned out great. The pork was tender and juicy, and the flavors were perfect. I would definitely recommend this recipe to anyone looking for a delicious and easy taco recipe.
Kopo Kate
[email protected]These tacos were amazing! The pork was so tender and flavorful, and the grilled pineapple was the perfect addition. I will definitely be making these again.
Moshfiqul Royson
[email protected]The tacos were a bit dry for my taste. I think I would add some more sauce next time.
Farjana jahan Faru
[email protected]I love the combination of flavors in these tacos. The chipotle marinade gives the pork a nice smoky flavor, and the grilled pineapple adds a sweet and tangy touch. I will definitely be making these again.
Leyon ahmedsakib
[email protected]These tacos were easy to make and they tasted great! I would definitely recommend them.
Alexis Arubuckle
[email protected]The tacos were good, but I found the chipotle marinade to be a bit too spicy for my taste. Next time I will use less chipotle powder.
Yamileth Vargas
[email protected]I wasn't sure how the chipotle marinade would taste, but I was pleasantly surprised. It gave the pork a really nice smoky flavor. I will definitely be making these tacos again.
Araf Islam
[email protected]These tacos were delicious! The pork was so tender and flavorful, and the grilled pineapple added a nice sweetness. I would definitely make these again.
Freya Hawkins
[email protected]I made these tacos for a party and they were a huge success. Everyone loved them! The chipotle marinade really gave the pork a lot of flavor.
Abugri Abena
[email protected]The recipe was easy to follow and the tacos turned out great. The pork was tender and flavorful, and the grilled pineapple added a nice sweetness. I would definitely recommend this recipe.
Dona Hadley
[email protected]These tacos were a hit with my family! The chipotle marinade gave the pork a delicious smoky flavor, and the grilled pineapple added a sweet and tangy touch. I will definitely be making these again.