HEALTHY TRUFFLES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Healthy Truffles image

I love this recipe, it's way healthier than regular truffles and the delicious combo of peanut butter and chocolate is a total winner!

Provided by misstypo

Categories     Desserts     Candy Recipes     Truffle Recipes

Time 43m

Yield 25

Number Of Ingredients 7

½ cup smooth peanut butter
¼ cup cocoa powder
¼ cup honey
¼ cup coconut oil
1 teaspoon butter
1 teaspoon vanilla bean paste
¼ cup unsweetened coconut flakes, or more as needed

Steps:

  • Combine peanut butter, cocoa powder, honey, coconut oil, butter, and vanilla bean paste in a saucepan over low heat; cook, stirring constantly, until melted and smooth, 3 to 5 minutes. Remove saucepan from heat and transfer peanut butter mixture to a bowl.
  • Refrigerate mixture, stirring every 5 minutes, until truffle mixture is firm yet sticky and soft enough to shape, about 15 minutes.
  • Pour coconut flakes into a bowl. Drop truffle mixture, about 1 teaspoon per truffle, into coconut and roll to coat. Refrigerate until firm, about 15 minutes.

Nutrition Facts : Calories 69.7 calories, Carbohydrate 4.6 g, Cholesterol 0.4 mg, Fat 5.7 g, Fiber 0.7 g, Protein 1.5 g, SaturatedFat 3.1 g, Sodium 25.5 mg, Sugar 3.3 g

Shawn Pena
[email protected]

These truffles are the perfect treat for any occasion. They're easy to make, delicious, and sure to impress your guests.


Shree ram Bhatta
[email protected]

Overall, I thought these truffles were pretty good. I would definitely make them again.


Gulzaib Ali mughal
[email protected]

These truffles are delicious, but they're a bit pricey. I would only make them for special occasions.


little flowers
[email protected]

These truffles are really good, but they're a lot of work to make. I'm not sure if I would make them again.


zaw khaing
[email protected]

I followed the recipe exactly, but my truffles didn't turn out right. They were too crumbly and didn't hold their shape.


Mohammad Laghmani
[email protected]

These truffles were a bit too rich for me. I couldn't finish eating one whole truffle.


enoch divine
[email protected]

I found these truffles to be a bit dry. I think I would have preferred them if they were made with a different type of chocolate.


Rita Ruben
[email protected]

These truffles are a little too sweet for my taste, but they're still pretty good.


Ahmed Kerris
[email protected]

I've tried a lot of different truffle recipes, but this one is by far my favorite. The truffles are always smooth and creamy, and the flavor is amazing.


Ahmad Saab
[email protected]

These truffles are so easy to make, and they're always a crowd-pleaser. I love that I can make them ahead of time and keep them in the freezer for when I need a quick dessert.


Sangay Nedep
[email protected]

I made these truffles for Christmas gifts and they were a huge success! Everyone loved them and asked for the recipe.


Budda FF
[email protected]

These truffles are the perfect combination of sweet and savory. The bacon adds a nice smoky flavor that pairs perfectly with the chocolate.


muhumuza flavia
[email protected]

I'm not a big fan of chocolate, but these truffles were surprisingly delicious! The mint flavor really balanced out the sweetness of the chocolate.


Della Stahlman
[email protected]

These truffles were a hit at my party! They were so easy to make and everyone loved them.