just another option to an amazing recipe with guilt free. I make this often and serve it either with a veggie or a salad... amazing, you will be addicted to it just like me.. All packed with super-low in calories and with fantastic flavor. A recipe your family will truly love. Enjoy... "Happy Heart"
Provided by Marti Green
Categories Meatloafs
Time 1h10m
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 375 Cook peppers and onions for 3 minutes over medium heat in a pan sprayed with nonstick spray. In a large bowl, combine onions and peppers with turkey, corn and seasoning mix. Spread half of the mixture evenly into the bottom of a loaf pan (about 9" x 5" sprayed with nonstick spray. Layer the two slices of fat-free cheese on top of the mixture ( try to keep slices away from the pan's edges). Evenly top with the remaining meat mixture. Poor the salsa over the top of the loaf. Cook in the oven for 30 minutes. Top loaf with shredded cheese. Return loaf to the oven and cook for another 15 minutes. per serving (1/6 of loaf) calories 127 fat 1g sodium 688mg carbs 7g fiber 0,5g
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Roopak
[email protected]Yum!
LAPERLEROSE TV
[email protected]Would make again!
Ans Malik
[email protected]Not bad!
Taraji James
[email protected]Meh.
MD Dihan Zoardder
[email protected]This recipe was a disaster! The meatloaf was dry and crumbly, and it didn't have much flavor. I won't be making this again.
Joseph Brouillette
[email protected]This meatloaf was a bit dry, but the flavor was good. I think I'll try adding some more moisture next time, maybe some extra salsa or tomato sauce.
Abu marsadali
[email protected]I was looking for a healthy meatloaf recipe, and this one fit the bill perfectly. It was easy to make and turned out delicious. My family loved it!
Digi Buzz
[email protected]This recipe is a keeper! The meatloaf was so moist and flavorful, and the taco seasoning gave it a nice kick. I served it with sour cream, salsa, and guacamole, and it was a hit with my guests.
Mohomed Rinas
[email protected]This meatloaf was easy to make and turned out great! I used ground chicken instead of turkey, and it was still very flavorful. I'll definitely be making this again.
Rashad Coleman
[email protected]I'm not a big fan of turkey, but this meatloaf was surprisingly good! The taco seasoning really helped to flavor the turkey, and the end result was a moist and delicious dish.
Naya
[email protected]This turkey taco meatloaf was a hit with my family! It was moist and flavorful, and the taco seasoning gave it a nice kick. I served it with rice and beans, and everyone loved it.